tangerine book

The Home Café - by Asia Lui Chapa (Hardcover)

Tourist Season - Target Exclusive Edition - by Brynne Weaver (Hardcover)

The Everything Restaurant Copycat Recipes Cookbook - (Everything(r)) by Kelly Jaggers (Paperback)

What's for Dessert - by Claire Saffitz (Hardcover)

Floret Farm's Discovering Dahlias - (Floret Farms) by Erin Benzakein (Hardcover)

Mad Libs: For the Fans: Harry Styles Edition - by Jennifer Fitterman & Mad Libs (Paperback)

The Christmas Baking Cookbook - by Editors of Cider Mill Press (Hardcover)

A Coupe of Thorns and Rosé - by Pop Press (Hardcover)

At My Italian Table - by Laura Vitale (Hardcover)

Meals She Eats - by Tom Sullivan & Rachael Sullivan (Hardcover)

Whiskey in a Teacup: What Growing Up in the South Taught Me About Life, Love, and Baking Biscuits by Reese Witherspoon (Hardcover)

Mexico in Your Kitchen - by Mely Martínez (Hardcover)

Smitten Kitchen Keepers - by Deb Perelman (Hardcover)

The Secret Lives of Color - by Kassia St Clair (Hardcover)

The Essential Scratch and Sniff Guide to Becoming a Wine Expert (Mixed media product) by Richard Betts

The Warmth of Other Suns - by Isabel Wilkerson (Hardcover)

Are You There God? It's Me, Margarita - (Tequila Mockingbird Book) by Tim Federle (Hardcover)

Charcuterie by Occasion - by Alejandra Diaz-Imlah & Jamison Diaz-Imlah (Hardcover)

The Little Book for Cocktail Lovers - by Rufus Cavendish (Hardcover)

The Art of Mixology: Mocktails - by Parragon Books (Hardcover)

Meateater Fish & Game Cookbook : Recipes and Techniques for Every Hunter and Angler - by Steven Rinella (Hardcover)

How to Be More Tree - by Potter Gift (Hardcover)

Beyonce: A Little Golden Book Biography (Presented by Ebony Jr.) - by Lavaille Lavette (Hardcover)

Bottom Shelf - by Fred Minnick