Common package sizes shown are 8 oz, 9 oz, 14 oz, and 16 oz packs.
“Ultra-thin” indicates pre-sliced, thin-cut deli turkey that’s ready to eat; descriptions commonly use terms like “ultra-thin deli slices” or “thin sliced.”
Many packs are described as very lean, with several varieties labeled 97% fat‑free or 98% fat‑free.
Product descriptions commonly state there are no artificial preservatives or flavors and that no nitrates or nitrites are added, except for those naturally occurring in ingredients like celery powder/juice or sea salt.
Lower‑sodium options are described as containing 38% less sodium than the regular oven‑roasted turkey, with sodium reduced from 530 mg to 330 mg per 2 oz (56 g) serving.
Packaging notes include double‑sealed packs and reclosable containers designed to help preserve freshness.
Common uses include sandwiches, wraps, salads, omelets, and charcuterie boards.