Common package sizes range from small snacker-style packs of about 2.25 ounces to larger deli/log packs around 7 ounces. Typical formats include single-serve snack packs and larger deli-style packages or whole logs.
Many uncured salami options state they contain no artificial preservatives and no added nitrites or nitrates. Some products note that naturally occurring nitrites/nitrates may be present due to ingredients like sea salt or cultured celery powder.
Some uncured salami packages advise keeping the product refrigerated. At least one listing specifies maintaining refrigeration below 40°F. Always follow the storage instructions printed on the product label.