young chef cookbook

The New Charleston Chef's Table - by Holly Herrick (Paperback)

Margaritaville: The Cookbook - by Carlo Sernaglia & Julia Turshen (Hardcover)

Jerky: The Complete Guide to Making It

The 4-Hour Chef - by Timothy Ferriss (Hardcover)

The Complete Ibs Diet Plan - by Amanda Foote (Paperback)

The King Cookbook - by Annie Shi & Clare de Boer & Jess Shadbolt (Hardcover)

The Complete Middle Eastern Vegetarian - by Habeeb Salloum (Paperback)

DreamWorks Dragons: Recipes from the Isle of Berk [Official Cookbook] - by Daytona Danielsen & Erik Burnham (Hardcover)

The French Chef Handbook (Revised Edition) - by Michel Maincent-Morel (Hardcover)

Leadership Lessons from a Chef - by Charles Carroll (Paperback)

The Lincoln del Cookbook - by Wendi Zelkin Rosenstein & Kit Naylor (Paperback)

The Complete Guide to Pickling - by Julie Laing (Paperback)

Complete Guide to Home Canning and Preserving - by U S Dept of Agriculture

The Complete Juicing Recipe Book - by Stephanie Leach (Hardcover)

French Pastries and Desserts by Lenôtre - by Team of Chefs at Lenôtre Paris (Hardcover)

The Soul of a Chef - by Michael Ruhlman (Paperback)

Las Recetas de World Central Kitchen: Para Alimentar La Humanidad Y La Esperanza / The World Central Kitchen Cookbook - by José Andrés (Hardcover)

Complete Guide to Home Canning and Preserving (2009 Revision) - by U S Dept of Agriculture (Paperback)

The Complete Guide to Salmon - by James E Griffin (Hardcover)

The Kitchen Cupboard Chef - by Theo A Michaels (Hardcover)

The Beauty Chef - by Carla Oates (Hardcover)

The Veselka Cookbook - by Tom Birchard & Natalie Danford (Paperback)

Chef Pasquale's Italian Recipes - by Pasquale Macri (Paperback)

Everyday Chef - by Jeremy Sewall & Erin Byers Murray (Hardcover)