Common flavors include mint/wintergreen, fruit varieties (watermelon, grape, apple, raspberry), classic chocolate and peanut-butter combinations, and peppermint‑chocolate blends.
Descriptions explicitly mention erythritol and stevia as sweeteners, and some items are labeled as aspartame-free.
Many zero-sugar candies are individually wrapped; others come in resealable bags, and mints are often offered in tins with snap-close lids for easy dispensing and lasting freshness.
Reviews commonly report that zero-sugar candies taste very good and often closely match their sugared originals, with many reviewers recommending them.
Highlighted packaging features include individually wrapped pieces, resealable bags, and tins with snap-close lids designed to preserve flavor and control dispensing.