Clarkson Potter Publishers

Ottolenghi Test Kitchen: Extra Good Things - by Noor Murad & Yotam Ottolenghi (Hardcover)

Sweet Laurel - by Laurel Gallucci & Claire Thomas (Hardcover)

The Blackberry Farm Cookbook - by Sam Beall (Hardcover)

Herbal Handbook - (New York Botanical Garden) by The New York Botanical Garden (Hardcover)

Your Life on Earth - by Oliver Jeffers (Hardcover)

Bobby Flay Fit - by Bobby Flay & Stephanie Banyas & Sally Jackson (Hardcover)

Mary Berry's Baking Bible: Revised and Updated - (Hardcover)

Night + Market - by Kris Yenbamroong & Garrett Snyder (Hardcover)

Malibu Farm Cookbook - by Helene Henderson (Hardcover)

A Simple Seed - by Katie Wood (Paperback)

The Illustrated Meditations - by Marcus Aurelius (Hardcover)

Salt Sugar Msg - by Calvin Eng (Hardcover)

How to Live with Objects - by Monica Khemsurov & Jill Singer (Hardcover)

Q&A a Day Woodland - by Potter Gift (Hardcover)

The Joy of Mixology, Revised and Updated Edition - by Gary Regan (Hardcover)

Bread Toast Crumbs - by Alexandra Stafford (Hardcover)

Where Cooking Begins - by Carla Lalli Music (Hardcover)

Sweet Laurel Savory - by Laurel Gallucci & Claire Thomas (Hardcover)

Player's Workbook of Epic Adventures (Dungeons & Dragons) - by Andrew Wheeler & Official Dungeons & Dragons Licensed (Hardcover)

Pour Together: A Cocktail Recipe Book - by Roger Kamholz (Hardcover)

The Bartender's Manifesto - by Toby Maloney & Emma Janzen & The Bartenders of the Violet Hour (Hardcover)

Bobby at Home - by Bobby Flay & Stephanie Banyas & Sally Jackson (Hardcover)

How to Be More Shrek - by Nbc Universal (Hardcover)

Juke Joints, Jazz Clubs, and Juice: A Cocktail Recipe Book - by Toni Tipton-Martin (Hardcover)