Paperback Books

A Really Big Lunch - by Jim Harrison (Paperback)

Hotbox - by Matt Lee & Ted Lee (Paperback)

Philosopher and the Wolf - by Mark Rowlands (Paperback)

We Are What We Ate - by Mark Winegardner (Paperback)

Not for Bread Alone - by Dan Halpern (Paperback)

Hungry Monkey - by Matthew Amster-Burton (Paperback)

Ask the Animals - by Bruce R Coston (Paperback)

The Philosopher's Dog - by Raimond Gaita (Paperback)

National Dish - by Anya Von Bremzen (Paperback)

My Garden (Book) - by Jamaica Kincaid (Paperback)

My Favorite Plant - by Jamaica Kincaid (Paperback)

Let the Meatballs Rest - (Arts and Traditions of the Table: Perspectives on Culinary H) by Massimo Montanari (Paperback)

My Summer in a Garden - (Modern Library Gardening) by Charles Dudley Warner (Paperback)

Bread & Water - by Dee Hobsbawn-Smith (Paperback)

Endless Feasts - (Modern Library Food) by Gourmet Magazine (Paperback)

Part Wild - by Ceiridwen Terrill (Paperback)

The Tummy Trilogy - by Calvin Trillin (Paperback)

Tails of Wisdom - by Marisa Saint Martin (Paperback)

Save Room for Pie - by Jr (Paperback)

The Possibility Dogs - by Susannah Charleson (Paperback)

You Were Always There - by Danielle Kartes (Paperback)

The Story of Fester Cat - by Paul Magrs (Paperback)

And a Dog Called Fig - by Helen Humphreys (Paperback)

Angel By My Side - by Mike Lingenfelter & David Frei (Paperback)