Eastanbul Smoked Paprika, Smoked Paprika Powder, Ground Spanish Seasoning, Smoky Paprica, Sweet Smoke Spice, 5.29oz

SMOKED PAPRIKA Also Known As: Pimentn, Smoked Spanish Paprika Origin: Smoked paprika is a spice made from dried and smoked Capsicum annuum peppers, primarily cultivated in Spain. Ingredients: 100% ground smoked paprika, produced by grinding dried and smoked peppers. Taste and Aroma: Smoked paprika offers a rich, smoky flavor with sweet and slightly spicy undertones, accompanied by a distinctive, aromatic aroma reminiscent of wood smoke. Uses: It is a versatile spice used to add depth and smokiness to a variety of dishes, including meats, poultry, seafood, stews, soups, rice dishes, and vegetables. Smoked paprika is a key ingredient in traditional Spanish dishes such as chorizo sausage, paella, and patatas bravas. Substitutes: Regular paprika or chipotle powder can be used as alternatives, though they will lack the specific smoky flavor of smoked paprika. Fun Fact: Smoked paprika is produced by smoking the peppers over oak wood fires before grinding them into a fine powder, giving it its characteristic smoky taste and aroma.