Lee Kum Kee Premium Oyster Sauce - 12 pack, 18 oz

[This review was collected as part of a promotion.] i wasn’t really a fan.. the taste just didn’t seem good to me. the packaging was good. i wouldn’t pay the price for it. ingredients were good. the flavor just wasn’t what i thought.

[This review was collected as part of a promotion.] This is somewhere between a barbecue and a soy sauce flavoring for foods. Great for Asian meals and enjoyed it on stir fry and lo mein style noodles.

[This review was collected as part of a promotion.] Have to go to nearby Asian market to find this premium oyster sauce. The flavor is rich, the taste is great and I can cook most of my asian dised with this sauce. From fried rice to noodles, to stir fried to grilled meat, they are all so good!!

[This review was collected as part of a promotion.] Honestly not a bad oyster sauce for cooking, however, I do wish it was a little less strong so when using this I would suggest starting off with a little vs a lot. The consistency is very similar to other oyster sauces I’ve used. I was able to make great stir fried bok choy as a side dish with ease! The packaging is fine but the lid is annoying because its not a clear seal.

[This review was collected as part of a promotion.] I really like this brand because products have very good and strong flavor, you can see de quality. This sauce is perfect for stir fry and I love it with my beef and broccoli

[This review was collected as part of a promotion.] Lee Kum Kee Premium Oyster Sauce has revolutionized my home cooking. This thick, mahogany-colored sauce delivers restaurant-quality flavor with just a tablespoon. The balanced umami depth transforms simple stir-fries into memorable meals. Unlike cheaper alternatives, it contains real oyster extracts that provide authentic flavor without any fishy aftertaste. The consistency is perfect - thick enough to coat ingredients but pourable without being watery. I particularly appreciate how it caramelizes beautifully when used in high-heat cooking. A little goes impressively far - my 18oz bottle has lasted six months of regular use. While slightly pricier than generic versions, the difference in quality is immediately noticeable. It's shelf-stable for months after opening and requires no refrigeration. Pro tip: Try it as a finishing sauce for steamed vegetables or drizzled over plain rice for an instant flavor upgrade. If you're serious about Asian cooking or simply want to elevate weeknight meals, Lee Kum Kee Oyster Sauce is an essential investment that delivers consistent, professional results.

[This review was collected as part of a promotion.] I'm a fan of Kum Lee and their Oyster Sauce is exceptional. It's a rich, deep umami element and is incredibly versatile. It's not just for Asian cuisine. Add it to sauces, get creative and use it in a dip , where ever you have occasion for salty umami. And it's brilliant on it's own. It's a thick, glossy sauce that is almost unlimited in its ability to turn up the flavor.

[This review was collected as part of a promotion.] Lee Kum Kee’s Premium Oyster Sauce IS the real oyster sauce. Check the first ingredient ; Oyster Extractives not water & sugar like other brands’ oyster ”flavored “ sauce. True gem . I cooked Grilled steak with oyster sauce & pork buns so far. I highly recommend!

[This review was collected as part of a promotion.] I have used Lee Kum Kee Oyster Sauce for years, and I believe it to be the best available. I did a comparison between this premium version and the other premium oyster sauces from a local supermarket. What a difference! This product’s taste is unami and less sweet and adds a much more flavor to your dishes. I love stir frying my vegetables in some sesame oil and then adding oyster sauce over them. I also use to to marinate shrimp, chicken or beef before grilling. Considerably more expensive than the some other brands in supermarkets, but well worth it. Great packaging as well. Such a simple way to make my Asian food taste more delicious!

[This review was collected as part of a promotion.] I had used Oyster sauce from Lee Kum Kee for 12 years but this is the first time having the Premium one. Very good product which could be used for stirred fries veggies, bbq, and sometimes I used it as one of the ingredients for making dipping sauce. It's High quality, gives me taste foods all the time.

[This review was collected as part of a promotion.] I received this Oyster sauce as part of a partnership to review the product. This was my first time trying Oyster sauce and I put it on an Asian chicken dish that did not have sauce on it already. I liked the flavor, it was tangy and salty but it was not like a fish sauce or soy sauce. A little went a long way in my opinion and was a bit overpowering. It has a lightweight bottle and I would try another Lee Kum Kee bottled sauce as I don’t think Oyster sauce was for me.

[This review was collected as part of a promotion.] Lee Kum Kee’s Oyster sauce is number one seasoning for my eggs fried rice . The sauce make my homemade fried rice taste like restaurant. And also I like to cook Oysters sauce with vegetables and beef . It’s really delicious and always available in my pantry.

[This review was collected as part of a promotion.] Lee Kum kee is a trusted brand and I been using this since childhood. Best brand for Asian sauces and it always packs flavor. I used this oyster sauce for my vegetable dishes and the quality has stand the rest of time. It brings so much umami flavors and my family loves it. Thank you for sending this to me.

[This review was collected as part of a promotion.] If you’re looking to elevate your Asian-inspired dishes, Lee Kum Kee’s Premium Oyster Sauce is a must-have in your pantry! I used this in my beef and broccoli stir-fry 🥩🥦, added it to my chicken fried rice 🍚🍗, and even drizzled some over sautéed bok choy 🥬—each time, it brought a delicious depth of umami and sweetness that took my dishes to the next level. 🤩 The consistency is thick and rich, making it perfect for glazing meats or enhancing sauces. The flavor is bold yet balanced, without being overpowering. This 9 oz. bottle might seem small, but a little goes a long way. 👌 Whether you’re a seasoned cook or just starting, this oyster sauce will become your go-to condiment for authentic flavor. Highly recommend! ⭐️🌟

[This review was collected as part of a promotion.] Thanks Influenster for a chance to use this Premium Oyster Sauce from Lee Kum Kee’s. Actually I’ve using Lee Kum Kee’s soy sauce, oyster sauce, and fish sauce for over 10 years, and I stick with this brand name because they’re all delicious, the flavors taste so good, texture is good, I use oyster sauce for stirring, grilling,…. and our meals came out DELICIOUS!! To me it’s a little bit salty so I don’t want to put too much oyster sauce to marinate pork, beef, fish, or chicken. But as my husband said it’s not that salty, so maybe it depends on your taste. So you can put as the way you want. I definitely will get it again. Highly recommended for this product.

[This review was collected as part of a promotion.] Lee Kum Kee oyster sauce is a popular Chinese condiment made from oyster extract, soy sauce, sugar, and other seasonings. It is commonly used in stir-fries, marinades, and sauces to add a rich umami flavor to dishes.

[This review was collected as part of a promotion.] Lee Kum Kee Premium Oyster Sauce (9oz) is a must-have in my kitchen! I love using it in stir-fries, soups, and so many other dishes. The rich, savory flavor and high-quality ingredients take my meals to the next level every time. The taste is always spot on, and it adds the perfect umami kick to whatever I’m cooking! This is not too watery, it’s thick and need very little while cooking and love the packaging. Highly recommend this for anyone who loves authentic, flavorful cooking.

[This review was collected as part of a promotion.] Lee Kum Kee’s premium oyster sauce is absolutely delicious. We went to our local seafood restaurant and I brought it to try. I added it to almost all of my food. It has a nice texture its not too tangy. It’s perfect. Even on pork fried rice! Yum!

[This review was collected as part of a promotion.] This has a really good oystery fishy and nice flavor it’s very good. I really like how it’s a glass bottle and not a plastic one like how things come in these days. My mom likes to use it for fried fish or for chicken and it comes out tasting great. But it’s very thick. So overall this is a really good product from Lee Kum Kee.

[This review was collected as part of a promotion.] Little over price compair to any oyster sauce brand. But Lee Kum Kee was best for quality. Flavor and sweetern. Texture thick and nice color. My flavorite are dry noodle over oyster sauce. Oyster bake over ginger, green onion fill with prexix oyster sauce. Good with tabasco top.