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101 Whiskies to Try Before You Die 6th Edition - by Ian Buxton (Hardcover)
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About this item
Highlights
- Sixth edition, fully revised and updated.
- About the Author: Ian Buxton worked in the drinks industry for more than 30 years as a writer, commentator and consultant, Marketing Director of a world-leading single malt, and accidental owner of a derelict distillery.
- 224 Pages
- Cooking + Food + Wine, Beverages
Description
Book Synopsis
Sixth edition, fully revised and updated. 'something of an institution . . . We highly recommend you get a copy for its amusing tone, on-the-nose criticism and Buxton's unerring nose for value' Master of Malt 'excellent' The Sunday Times 'a must-buy for whisky enthusiasts who prefer high-level expertise executed with humour and irreverence rather than lofty academic pretensions . . . accessible, funny and fact-packed' Robb Report 101 Whiskies to Try Before You Die is a whisky guide with a difference. It is not an awards list. It is not a list of the 101 'best' whiskies in the world in the opinion of a whisky expert. It is simply a guide to the 101 whiskies that enthusiasts must seek out and try in order to complete their whisky education. Avoiding the deliberately obscure, the ridiculously limited and the absurdly expensive, whisky connoisseur Ian Buxton recommends an eclectic selection of old favourites, stellar newcomers and mystifyingly unknown drams that simply have to be drunk. The book decodes the marketing hype and gets straight to the point; whether from Canada, India, America, Sweden, Ireland, Japan or the hills, glens and islands of Scotland, here are the 101 whiskies that you really want. Try them before you die - Slainte!From the Back Cover
'One of the great whisky writers'Guardian 'I just couldn't put it down ... one of the best whisky books in years'
Ingvar Ronde, Editor, The Malt Whisky Handbook 'One of the industry's more illustrious tipplers'
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About the Author
Ian Buxton worked in the drinks industry for more than 30 years as a writer, commentator and consultant, Marketing Director of a world-leading single malt, and accidental owner of a derelict distillery. His distinctive style and deep industry knowledge offer unique insights into the world of whisky, recognised by the award of Keeper of the Quaich (1991, the highest accolade in Scotch) and as one of the few writers inducted into London's ancient fraternity, the Worshipful Company of Distillers. Ian's whisky books have been translated into eight languages.Dimensions (Overall): 82.25 Inches (H) x 22.25 Inches (W) x .81 Inches (D)
Suggested Age: 22 Years and Up
Number of Pages: 224
Genre: Cooking + Food + Wine
Sub-Genre: Beverages
Publisher: Hachette Mobius
Theme: Alcoholic, Bartending
Format: Hardcover
Author: Ian Buxton
Language: English
Street Date: September 8, 2026
TCIN: 1007453388
UPC: 9781035429318
Item Number (DPCI): 247-52-7631
Origin: Made in the USA or Imported
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Shipping details
Estimated ship dimensions: 0.81 inches length x 22.25 inches width x 82.25 inches height
Estimated ship weight: 1 pounds
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