Chobani Plain Nonfat Greek Yogurt - 5.3oz

A: Pesticides We're work to ensure there are no pesticides present in any of our products and that we're adhering to all Federal and State regulations that affect our food production. Pesticides in the food we eat are highly regulated by the federal government. Although pesticides may be used by some farmers to ensure a high-quality crops, we are committed to only partnering with suppliers who share our commitment. These suppliers also conduct the necessary testing to assure all ingredients are within Federal and State guidelines. Artificial Growth Hormones We use only fresh milk from cows not treated with rBST* (recombinant bovine somatotropin), an artificial growth hormone. It's 100 percent certified 'Grade A', meaning it goes through a very important pasteurization process before making our delicious products.

A: Our products have always been made using only natural ingredients that are not genetically modified (non-GMO). The fresh milk we use to make our yogurt is not genetically modified, according to the criteria applied by the United States Department of Agriculture, the European Union, and specific state criteria. The Non-GMO Project requires that nearly all animal feeds be verified as non-GMO to secure verification from the nonprofit organization. We believe that this certification conflicts with Federal Policy and credible, science-backed research. Programs limiting the type of feed that farmers can use could put most farms in our region out of business due to lack of availability and high costs. We don’t think it’s right to take the decision away from the people who know best—the farmers. We've been on a mission since day one to provide better food for more people. We’re proud as well that, since day one, we’ve decided to use only non-GMO ingredients because consumers have a choice. To certify the validity of the claim that our products contain “only non-gmo ingredients,” we conduct extensive testing with a third-party verification partner, to ensure the ingredients we use in our products are not genetically modified according to all current standards, laws, and regulations.

A: We use only fresh milk from cows not treated with rBST* (recombinant bovine somatotropin), an artificial growth hormone. It's 100 percent certified 'Grade A', meaning it goes through a very important pasteurization process before making our delicious products.

A: Our products have always been made using only natural ingredients that are not genetically modified (non-GMO). The fresh milk we use to make our yogurt is not genetically modified, according to the criteria applied by the United States Department of Agriculture, the European Union, and specific state criteria. The Non-GMO Project requires that nearly all animal feeds be verified as non-GMO to secure verification from the nonprofit organization. We believe that this certification conflicts with Federal Policy and credible, science-backed research. Programs limiting the type of feed that farmers can use could put most farms in our region out of business due to lack of availability and high costs. We don’t think it’s right to take the decision away from the people who know best—the farmers. We've been on a mission since day one to provide better food for more people. We’re proud as well that, since day one, we’ve decided to use only non-GMO ingredients because consumers have a choice. To certify the validity of the claim that our products contain “only non-gmo ingredients,” we conduct extensive testing with a third-party verification partner, to ensure the ingredients we use in our products are not genetically modified according to all current standards, laws, and regulations. Moreover, we never have and never will use high fructose corn syrup, modified corn syrup, and other GMO sweeteners in our products. And since day one, we have sourced milk from cows not treated with rBST* (an artificial growth hormone).