Serving Size: 109.0 g
Serving Per Container: 1
A: We appreciate your inquiry please know that, you will need 2 Tbsp. unsalted butter. 1/2 cup 2% milk. Heat oven to 400° F. Boil 6 cups water Stir in Macaroni; cook 11 to 12 min. or until tender, stirring occasionally. Drain. Do not rinse. Set aside. Melt butter in same pan on medium- low heat. Stir in Seasoning. Gradually stir in milk; Cook and stir 1 to 2 min. or until mixture is thickened. Add Cheese Sauce; stir on lo heat until blended. Combine macaroni with cheese sauce. Pour into 1-1/2qt. baking dish. Sprinkle with Toasted Breadcrumbs. Bake 10 min. or until sauce is bubbling.