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Dona Maria Mole Sauce 8.25 oz

Dona Maria Mole Sauce 8.25 oz - image 1 of 1

About this item

Highlights

  • Serves 8
  • Made in Mexico
  • Authentic taste
Directions:
Add 4 parts broth (or water) to 1 part paste. Use Low heat; stirring constantly and bring to boil (above 210 degrees F). Keep the sauce in Low heat for 4 minutes and serve warm over chicken or other foods. Refrigerate after opening. Keep in a cool and dry place.
Contains: Wheat, soy
May Contain: Soy, does not contain any of the 8 major allergens
Serving Size: 2.0 tablespoons
Store: In a Dry location at Room temperature
Exterior Container: Glass Jar
Form: Liquid
State of Readiness: Ingredient
Servings: 8.0, Approximate
Package type: Individual item multi-serving
Exterior container weight: 8.25 ounces
TCIN: 13374005
UPC: 072878505239
Item Number (DPCI): 212-26-0737
Grocery Disclaimer:
Content on this site is for reference purposes only. Target does not represent or warrant that the nutrition, ingredient, allergen and other product information on our Web or Mobile sites are accurate or complete, since this information comes from the product manufacturers. On occasion, manufacturers may improve or change their product formulas and update their labels. We recommend that you do not rely solely on the information presented on our Web or Mobile sites and that you review the product's label or contact the manufacturer directly if you have specific product concerns or questions. If you have specific healthcare concerns or questions about the products displayed, please contact your licensed healthcare professional for advice or answers. Any additional pictures are suggested servings only.
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Most recent reviews

My East Coast Mexican Connection

(would recommend)
5 out of 5 stars
Monica Mole Mania 1 month ago
I moved to Connecticut from San Diego California. There is not a variety of Mexican food here. Yes, the jar or glass container is not easy to open, but it is so darn delicious! It's worth it to me! You can add it with other spices. It makes a very tasty, excellent chicken dish.see moreof the reviewer's review
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It reminds me of my childhood every time I have it.

(would recommend)
5 out of 5 stars
KimInNewEngland 1 month ago
This mole is a very good quality. I add a little at a time to my broth to make sure that the consistency is to my and my family's liking. Thank you for distributing you product to the New England area. It's already hard enough moving to an area with limited authentic Mexican food, let alone not have...see moreof the reviewer's review
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The sauce is delicious. So is their Mole Verde.

(would recommend)
5 out of 5 stars
MissingGoodMexicanInBoston 1 month ago
I use both the Mole and the Mole Verde sauces with chicken and they always come out great. Delicious. In response to the other reviews I saw, wow. So, the label says peanuts, a well known allergen, under the ingredients. If I was cooking for friends I would take notice of the ingredients label, that...see moreof the reviewer's review
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WARNING: Not marked for peanut allergy!

(would not recommend)
1 out of 5 stars
superallergymomof2 2 months ago
My family and I were at a church potluck this afternoon for lunch and a friend, Rudy made Chicken Mole with your sauce. It was delicious, but I overheard someone mentioning what was in mole, probably peanuts. I asked the servers who said no, then they told me who made it. I asked Rudy if there were ...see moreof the reviewer's review
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Living far from Mexico this is our best option for Mole

(would recommend)
5 out of 5 stars
Xio 2 months ago
We have it with eggs, with chicken, with ancho filles chiles, etc. QUESTION: IS IT LACTOSE FREE?see moreof the reviewer's review
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NOT easy to open! NOT marked for peanut allergy! COOL cup!

(would not recommend)
2 out of 5 stars
pRon 2 months ago
NOT easy to open! NOT marked for peanut allergy! COOL cup!see moreof the reviewer's review
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My at home go-to mole'

(would recommend)
4 out of 5 stars
Knight75 3 months ago
Simmered half baked chicken skinless thighs in sauce for 20 minutes, shredded for tacos!see moreof the reviewer's review
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