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Field Roast Chao Slices are a delicious vegan alternative to dairy cheese. They are a vegan coconut cheese alternative seasoned with a traditionally fermented soybean curd called Chao by the Vietnamese. We continue our fascination with blending Asian and European heritages by partnering with a Greek cheese maker and a family in Taiwan who makes the Chao. We bring it all together in Seattle to create Chao Slices. Our dairy-free Chao Slices peel easily, shred well and melt like a dream. Creamy Original Chao Slices have bold flavor and bite, whether eaten alone or melted on one of our grain meats. Use them in sandwiches, on crackers or in all sorts of other dishes.
A product that has an independent third-party certification, or carries an unqualified on-pack statement relating to the final product being made without genetically engineered ingredients.
A product that carries an unqualified independent, third-party certification, or carries on-pack statement relating to the product being 100% vegan.
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