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Food Truck Business Handbook - by  Forrest Rhodes (Paperback) - 1 of 1

Food Truck Business Handbook - by Forrest Rhodes (Paperback)

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About this item

Highlights

  • Do you have an interest in culinary services?
  • Author(s): Forrest Rhodes
  • 152 Pages
  • Business + Money Management, Industries

Description



About the Book



Do you have an interest in culinary services? Have you ever considered owning a food truck business? Do you want a simplified guide to help birth your mobile food business to life? If so, then this is your grab.



Book Synopsis



Do you have an interest in culinary services? Have you ever considered owning a food truck business? Do you want a simplified guide to help birth your mobile food business to life? If so, then this is your grab.


Managing your own business can be really thrilling; you get to start it all up from scratch, establish the structure and hire people to run it for you. However, thrilling doesn't equate to easy, and it doesn't nullify the fact that there still remains a lot of work to be done and a lot of skills to master to make it possible.


The food truck business is a pretty technical business, though it appears simple on the surface. Unlike the popular opinion, you don't necessarily need to be a perfect chef to run a successful food truck business. The major skill required is management skill. This book is a self-help guide to everyone who believes they stand a chance in the business world to learn how to run a food truck business from scratch without any professional business knowledge.


Every tip and technique mentioned here is practical and proven. You can go ahead to establish your food truck business afterward.


This book, Food Truck Business Handbook, will jumpstart you on your journey toward starting and running a successful mobile food business. In this book, you will:


  • Understand how the food truck business started
  • Have a good idea of the cost required to start and run a food truck business
  • Be enlightened on different financing options for your mobile food business
  • Learn how to draft a business plan
  • Learn how to set up a business structure
  • Be acquainted with the tips to getting your own food truck
  • Know how to design your food truck
  • Be familiar with the equipment required in establishing a food truck business
  • Be exposed to marketing strategies you can deploy to attract customers
  • Be educated on the common food truck mistakes to avoid


...and so much more!


What more is there to know?


I have jumped the hurdles and gathered this precious information into this book, just for you!


So what are you waiting for? Get this beginners' manual RIGHT NOW to get started.

Dimensions (Overall): 9.0 Inches (H) x 6.0 Inches (W) x .33 Inches (D)
Weight: .47 Pounds
Suggested Age: 22 Years and Up
Number of Pages: 152
Genre: Business + Money Management
Sub-Genre: Industries
Publisher: C.U Publishing LLC
Theme: Food Industry
Format: Paperback
Author: Forrest Rhodes
Language: English
Street Date: July 10, 2021
TCIN: 1007268522
UPC: 9781952597992
Item Number (DPCI): 247-42-5985
Origin: Made in the USA or Imported
If the item details aren’t accurate or complete, we want to know about it.

Shipping details

Estimated ship dimensions: 0.33 inches length x 6 inches width x 9 inches height
Estimated ship weight: 0.47 pounds
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