Ka'Chava All-In-One Plant Based Nutrition Shake Powder - Chocolate - 15.31oz

A: Just add about 14oz water (colder the better) and shake or use a blender. I personally add crushed ice in mine. I am sure you can use any kind of milk as well.

A: You add water and ice, then blend.

A: Mix with water, or if you like more of a smoothie texture, blend it with crushed ice. Can add powdered peanut butter, banana, berries, fruit, almond milk, anything you want!

A: You can also add blueberries and a banana or even peanut butter. We do this along with the ice and blend it all. Delicious!

A: I use a blender with almond milk, ice and a banana. Sometimes I'll add a half cup raw oats.

A: 1. Add 12-14 oz of ice cold water (you can also add ice for a thicker texture) 2. Add 2 scoops of powder 3. Blend of shake until smooth and creamy!

A: Yes, it can be used as a meal replacement

A: I make smoothies or add it to my oatmeal with a little extra water

A: It all comes down to how you define a meal. Some of our customers enjoy using our product as a convenient meal for breakfast or lunch, while others prefer it as a healthy snack or post-workout boost. Packed with 240 calories, 25g of plant-based protein, and 26 essential vitamins and minerals, we provide the full macro lineup to keep you energized until your next meal.

A: Organic coconut nectar because of it's low impact on blood sugar

A: Looks like Lo Han aka monkfruit.

A: Our lightly sweet taste primarily comes from organic coconut nectar, which we’ve chosen specifically because it’s low glycemic—meaning it’s less likely to impact blood glucose (a.k.a. blood sugar) levels.

A: All of the ingredients are listed on the Ka’Chava website. They don’t actually read and monitor this page to answer people’s questions, since this is Target. I just happened to see your question when I was shopping for it. Below are the ingredients in Chocolate. Each flavor will have different ingredients. Ingredients Plant Protein Blend [Yellow Pea Protein, Organic Brown Rice Protein, Organic Amaranth, Organic Quinoa, Organic Sacha Inchi],Omega EFA & Fiber Blend [Organic Whole Grain Oat, Flaxseed, Organic Acacia, Chia Seed, Soluble Vegetable Fiber], Cocoa, Coconut Milk,Superfruit Blend [Organic Coconut Nectar, Acai Berry, Organic Maqui, Camu-Camu, Organic Jujube, Organic Blackberry, Organic Blueberry, Organic Raspberry, Organic Acerola, Organic Baobab, Organic Goji, Organic Papaya, Organic Pomegranate],Vitamin & Mineral Blend [Tricalcium Phosphate, Magnesium Oxide, Ascorbic Acid, D-Alpha-Tocopherol Acetate, Niacinamide, Zinc Oxide, Biotin, Copper Amino Acid Chelate, Calcium Pantothenate, Vitamin A Palmitate, Potassium Iodide, Selenium Amino Acid Chelate, Chromium Amino Acid Chelate, Pyridoxine Hydrochloride, Thiamine Hydrochloride, Riboflavin, Manganese Amino Acid Chelate, Ergocalciferol, Cyanocobalamin, Folic Acid],Adaptogen Blend [Organic Maca Root, Organic Maitake Mushroom, Organic Reishi Mushroom, Organic Shiitake Mushroom, Organic Ginger, Organic Cordyceps Mushroom],Oat Milk, Sodium Chloride, Super Greens & Vegetable Blend [Organic Beet Root, Organic Carrot, Chlorella, Organic Spinach, Organic Purple Potato, Organic Tomato, Organic Parsley, Moringa, Organic Barley Grass, Organic Kale, Organic Spirulina, Organic Wheat Grass],Guar Gum, Xanthan Gum, Natural Flavor, Lo Han Fruit Extract,Probiotic & Prebiotic Blend [Inulin, Lactobacillus rhamnosus Lrha51™, Lactobacillus acidophilus UALa-01™],Digestive Enzyme Blend [Amylase, Protease, Cellulase, Lactase, Lipase], Cinnamon.

A: Our lightly sweet taste primarily comes from organic coconut nectar, which we’ve chosen specifically because it’s low glycemic—meaning it’s less likely to impact blood glucose (a.k.a. blood sugar) levels.

A: Thanks for reaching out. As with any medical question, we suggest you take our ingredients list and have a discussion with your doctor. They'll be able to let you know if Ka'Chava is the right meal for you.

A: California's Prop 65 law is incredibly strict, and it requires that warning labels be placed on any product containing lead and other potentially dangerous compounds -- even if these compounds are present at extremely low levels that are not shown to cause harm. To put things in perspective, California sets their Prop 65 safety standards for these compounds 1,000 times lower than the FDA, WHO, and the other 49 states. Ka'Chava meets ALL national safety standards, but it's slightly above California's ultra strict standard for lead. Prop 65 is also a bit arbitrary. We consume trace amounts of lead and other controversial compounds from a variety of sources on a daily basis without cause for concern -- in fact, eating a salad or an apple would likely expose you to more lead than a serving of Ka'Chava (but still not enough to cause harm). But, because fresh produce isn't required to be labeled under Prop 65, you don't hear about it. At Ka’Chava, we are committed to reconnecting personal nutrition with nature by giving our customers access to all the best superfoods and nutrients every day in one easy-to-enjoy shake. The health and well-being of our customers are central to everything we do, and we will always ensure that our products are perfectly safe and produced with the highest level of integrity.

A: We’re extra cautious about food allergies, especially gluten intolerance. So while it might be confusing to see barley grass in our ingredient list, we assure you there’s no gluten involved. Here’s the nitty gritty. Barley starts off as a grass. As the plant matures, it develops barley grain, which contains gluten. But when barley grass is harvested as a young plant—before the grain appears—it’s gluten-free. This young version of barley is what’s included in our blends, which means it’s gluten-free. The Food and Drug Administration allows barley grass as an ingredient in gluten-free products as long as the final product contains <20 parts per million of gluten, including any gluten due to cross-contact with gluten-containing grains. Ka'Chava meets these requirements and therefore is certified gluten-free.

A: Each bag contains 7 servings.