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Lean Cuisine Protein Kick Frozen Vermont White Cheddar Macaroni and Cheese - 8oz
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About this item
Serving Size: 226 g
Serving Per Container: 1
Amount Amount per serving:
Calories: 270
% Daily Value*
Total Fat 7g9%
Saturated Fat 4.5g23%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 2g
Cholesterol 20mg7%
Sodium 790mg34%
Total Carbohydrate 35g13%
Dietary Fiber 1g4%
Sugars 4g
Added Sugars 0g0%
Protein 17g22%
Vitamin D 0mcg0%
Calcium 380mg30%
Iron 0.3mg0%
Potassium 160mg4%
* Percentage of Daily Values are based on a 2,000 calorie diet.
Ingredients:
cooked pasta (water, semolina wheat flour, wheat gluten), skim milk, reduced fat vermont cheddar cheese (cultured low fat milk, salt, enzymes, vitamin a palmitate), water, vermont white cheddar cheese (cultured milk, salt, enzymes), 2% or less of modified food starch, salt, butter (cream, salt), spices.
Allergens & Warnings:
DO NOT PREPARE IN CONVENTIONAL OR TOASTER OVENS . DO NOT REHEAT TRAY, CONTAINS A BIOENGINEERED FOOD INGREDIENTAdditional product information and recommendations
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