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Miyabi Black 5000MCD67 9.5-inch Bread Knife
$444.99 reg $561.00
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save $116.01 (21% off)In Stock
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About this item
Highlights
- Blade consists of 133 layers of steel, resulting in a floral damascus pattern
- MC66 MicroCarbide steel is hardened to 66 HRC
- D-shaped handle made from stunning black ash
- Sharpened using a traditional, three step Honbazuke method
- Hand crafted in Seki, Japan
Description
The Miyabi Black 5000MCD is a true work of art. The blade is constructed of micro-carbide powdered MC66 steel, which is ice-hardened to an impressive 66 HRC. This results in an exceptionally sharp and lasting edge. The blade is wrapped in 132 additional layers of steel, resulting in a beautiful flower damascus pattern.The handle of the Miyabi Black series is made from unique wood, black ash. The grain and color of the black ash contrasts with the damascus of the blade. The handle is crafted in a traditional "D" shape, providing optimal ergonomics for fatigue-free cutting in the kitchen.Handcrafted in Seki, Japan.
Dimensions (Overall): 1.5 inches (H) x 1 inches (W) x 15 inches (D)
Weight: .44 ounces
Blade Material: Stainless Steel
Handle Material: Wood
Protective Qualities: Rust-Resistant
Cutlery Construction: Forged
Blade Length: 9.5 inches
Care & Cleaning: Do Not Place in Dishwasher
Warranty: Lifetime Limited Warranty. To obtain a copy of the manufacturer's or supplier's warranty for this item prior to purchasing the item, please call Target Guest Services at 1-800-591-3869
TCIN: 76178473
UPC: 035886395322
Origin: imported
The above item details were provided by the Target Plus™ Partner. Target does not represent or warrant that this information is accurate or complete. On occasion, manufacturers may modify their items and update their labels.
We recommend that you do not rely solely on the information presented. If you have a specific question about this item, you may consult the item's label, contact the manufacturer directly or call Target Guest Services at 1-800-591-3869.
If the item details aren’t accurate or complete, we want to know about it.
Shipping details
Estimated ship dimensions: 14.75 inches length x 3 inches width x 1 inches height
Estimated ship weight: 0.9 pounds
This item cannot be shipped to the following locations: American Samoa (see also separate entry under AS), Guam (see also separate entry under GU), Northern Mariana Islands, Puerto Rico (see also separate entry under PR), United States Minor Outlying Islands, Virgin Islands, U.S., APO/FPO, Alaska, Hawaii
item ships from third party seller: Zwilling J.A. Henckels
Return details
This item can be returned to any Target store or Target.com.
This item must be returned within 30 days of the date it was purchased in store, shipped, delivered by a Shipt shopper, or made ready for pickup.
See the return policy for complete information.
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Guests are saying
This exceptional bread knife combines exquisite craftsmanship with advanced technology, featuring a stunning 133-layer Damascus steel blade that effortlessly slices through crusty bread and delicate fruits. Its ergonomic black ash handle provides comfort and balance, making it a joy to use daily. With a lifetime sharpening program available, this knife is a perfect gift for avid cooks who appreciate both beauty and functionality in their kitchen tools.
Summary created by AI from text of reviews reflecting recent feedback provided across different star ratings (includes incentivized reviews)
5.0 out of 5 stars with 30 reviews
5 out of 5 stars
3 April, 2025
originally posted on Zwilling.com
Perfect slicing
I love this knife as it seems to meet all of my needs and so easy to grip when slicing bread. It a piece of art. I use this for my biscotti.
5 out of 5 stars
3 December, 2022
originally posted on Zwilling.com
Miyabi Bread Knife 9 in
[This review was collected as part of a promotion.] Exquisite craftmanship and artistic details. The best combination of Japanese and German technological know-how in cutlery products.
5 out of 5 stars
28 November, 2022
originally posted on Zwilling.com
One of the best bread knifes I’ve owned
[This review was collected as part of a promotion.] This knife is the knife to get, cuts smooth, weight is amazing, and boy does it look good. Use this knife daily and never have had an issue.
5 out of 5 stars
25 September, 2022
originally posted on Zwilling.com
Fantastic Professional Lightweight Bread Knife
[This review was collected as part of a promotion.] Great product! It is clear it has remarkable quality and comes sharp and ready to use. Sur la table and Miyabi both have programs for lifetime sharpening for future use! I would absolutely recommend this to the avid cook in your life.
5 out of 5 stars
3 August, 2022
originally posted on Zwilling.com
Absolutely beautiful knife
[This review was collected as part of a promotion.] I bought this bread knife because it has a high hardness rating, which to me is perfect for easily cutting through crusty, thick bread. It is sharp, beautifully made, and feels great in the hand.
5 out of 5 stars
26 April, 2022
originally posted on Zwilling.com
(no review title)
[This review was collected as part of a promotion.] Knife is extremely sharp and cuts through bread very easily. Edge seems to be holding up well and just holding it, it feels like an extremely high quality product.
5 out of 5 stars
14 July, 2021
originally posted on Zwilling.com
Beautiful and well balanced
[This review was collected as part of a promotion.] Beautiful knife! It is well balanced on my hand and cuts the bread with ease.
5 out of 5 stars
30 May, 2021
originally posted on Zwilling.com
THE ULTIMATE KNIFE
[This review was collected as part of a promotion.] This has got to be the most amazing and most versatile bread knife I have had! Super sharp and is very durable! Definitely will last you a lifetime!
5 out of 5 stars
19 May, 2021
originally posted on Zwilling.com
Ease of use equal to its elegance.
Slicing a loaf of bread with this beautiful instrument is pure joy and almost no effort. I may never buy pre-sliced bread again.
5 out of 5 stars
6 February, 2021
originally posted on Zwilling.com
Best bread knife ever
[This review was collected as part of a promotion.] making homemade bread for 3 years. Getting crusty sourdough slices thin had been a challenge prior to this knife. Hopefully maintaining edge when resharpening will continue for decades. Handle is over the top in design beauty.
5 out of 5 stars
31 July, 2020
originally posted on Zwilling.com
superior bread knife
This is a top of the line bread knife. The blade is made of 133 layers of steel with a super hard core. The blade is very sharp and cuts right through even the crustiest of breads. Its great for tomatoes, citrus and anything else with a tougher outside and a softer interior. The Ash handle is very unique and smooth. There is a lot of artistry and craftsmanship in this knife from the mosaic pin in the handle to the Damascus flower pattern on the blade.
5 out of 5 stars
18 May, 2020
originally posted on Zwilling.com
(no review title)
This beautiful 9.5 inch bread knife cuts with such ease, you'll surely be amazed. The Miyabi Black is one of my favorite lines because it truly is a work of art. The handle is like nothing else and fits well in your hand. The blade is exquisite, durable, and scalpel-like sharp.
5 out of 5 stars
18 May, 2020
originally posted on Zwilling.com
Great line gets a great bread knife
This serrated edge bread knife is nice and long. It is perfect for big large crusty boules and supersize heirloom tomatoes. Plus it is tough and it is hard. It will stand up to hours of work and hold an edge for months on end. That's because it has 133 layers of super-premium steel, ice hardened to 66 on the Rockwell. All that means to me is that I love cutting with every one of these knives. It is effortless. It makes my strokes elegant and I easily get into a rhythm when I am using a Miyabi Black. I love this line!
5 out of 5 stars
14 May, 2020
originally posted on Zwilling.com
Zwilling Employee
Miyabi Black is wonderful line within the Miyabi collection of Japanese kitchen knives. The extra length is a real bonus and the damascus finish really catches your eye. True Japanese cuisine may not involve bread but this knife works well with fruits or vegetables with a rind or a tough outer skin. The serration works nicely on western style crusty bread too, to reflect its name.
5 out of 5 stars
28 April, 2020
originally posted on Zwilling.com
(no review title)
Miyabi never disappoints! This 9.5" bread knife will stay sharp and last a lifetime. The 133 layers of Damascus steel is always stunning to see, and stays durable and rust free. Ice-hardened so stays looking great and performing perfectly for years.
5 out of 5 stars
28 April, 2020
originally posted on Zwilling.com
(no review title)
The Miyabi Black series knives are not for everyone but if you're looking for an incredible Japanese knife this would be the right choice. The core is made of MC66 steel which is the hardest steel available. This means the razor sharp edge will remain that way use after use. The core is wrapped in an impressive 132 additional layers of steel to make the damascus pattern. The Black Ash used to make the handle is the highest quality. The serration is designed to puncture the crust of the bread and continue through the soft part with out crushing it.
5 out of 5 stars
23 April, 2020
originally posted on Zwilling.com
Awesome Breadd Knife
Everybody needs a great bread knife if you're slicing through loaves of fresh, crusty bread. It's a game changer! No smashing or tearing, just perfect slices every time. Miayabi Black is made from MC66 steel which is extremely hard and will result in incredible sharpness and edge retention. The 132 layer Damascus design and the dark wood handle make it a stunning knife to have in your kitchen. Hand crafted in Japan, it truly is the ultimate knife to own.
5 out of 5 stars
23 April, 2020
originally posted on Zwilling.com
(no review title)
I love the Black line, this bread knife is incredible sharp perfect for cutting large crusty bread and melons. It’s 133 layers of Damascus steel hold a fantastic edge!
5 out of 5 stars
17 April, 2020
originally posted on Zwilling.com
(no review title)
I love this Japanese bread knife, sharp blade slices through bread, fruit and vegetables
5 out of 5 stars
15 April, 2020
originally posted on Zwilling.com
(no review title)
The picture really doesn't do this knife justice. The blade is gorgeous with 133 layers and an edge that can cut the thinnest slices imaginable yet feels light in the hand and has a perfect balance. The Black Ash handle is not only stunning but feels great in both a right handed as well as a left handed cook.