O'Creme Round Cake Ring Stainless Steel

Highlights

• Made of a single metal strip with secure welding joining one end to other end to form a ring in which to prepare and yield a round dessert with neat straight sides.
• Bend resistance maintains roundness of ring when used responsibly, even with repeated use in commercial kitchens; ring is safe in dishwasher, oven and freezer
• Polished exterior and interior — thick enough for durability but thin enough to cut out round piece from dough or sheet cake
• Grease interior of ring before use to make dessert easy to remove when it's ready; bottomlessness of ring also facilitates ease of release; if dessert is frozen, torch or blow-dry outside of ring to make removal of food product easy
• Buy rings of different sizes to form a tiered cake