Organic Chemistry Fundamentals - by Melody Frost (Hardcover)

About the Book

Organic chemistry is the branch of chemistry that focuses on the study of carbon-containing compounds, particularly those that also contain hydrogen. These compounds, known as organic compounds, are diverse and can be categorized into various classes, such as functional groups, aliphatic compounds, aromatic compounds, heterocyclic compounds, and polymers. Organic compounds form the foundation of all life on Earth and make up the majority of known chemicals, including agrichemicals, petrochemicals, and pharmaceuticals. This discipline examines the properties, structures, and reactions of these compounds, examining both qualitative and quantitative characteristics, such as melting and boiling points, conductivity, solubility, refractive index, odor, and color. Analytical techniques like gas chromatography, high-performance liquid chromatography (HPLC), and separation methods such as crystallization, distillation, and solvent extraction are frequently used in organic chemistry to assess purity and isolate compounds. The topics included in this book on organic chemistry are of utmost significance and bound to provide incredible insights to readers. It explores all the important aspects of the field in the present day scenario. It will serve as a valuable source of reference for those interested in this field.

Book Synopsis

Organic chemistry is the branch of chemistry that focuses on the study of carbon-containing compounds, particularly those that also contain hydrogen. These compounds, known as organic compounds, are diverse and can be categorized into various classes, such as functional groups, aliphatic compounds, aromatic compounds, heterocyclic compounds, and polymers. Organic compounds form the foundation of all life on Earth and make up the majority of known chemicals, including agrichemicals, petrochemicals, and pharmaceuticals. This discipline examines the properties, structures, and reactions of these compounds, examining both qualitative and quantitative characteristics, such as melting and boiling points, conductivity, solubility, refractive index, odor, and color. Analytical techniques like gas chromatography, high-performance liquid chromatography (HPLC), and separation methods such as crystallization, distillation, and solvent extraction are frequently used in organic chemistry to assess purity and isolate compounds. The topics included in this book on organic chemistry are of utmost significance and bound to provide incredible insights to readers. It explores all the important aspects of the field in the present day scenario. It will serve as a valuable source of reference for those interested in this field.