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About this item
Highlights
- Ann Wigmore's Recipe for Longer Life describes her transition from a conventional diet to one of natural raw foods, sprouts, and food combining.
- About the Author: Ann Wigmore dedicated her life to teaching others the health benefits of natural foods.
- 208 Pages
- Cooking + Food + Wine, Reference
Description
Book Synopsis
Ann Wigmore's Recipe for Longer Life describes her transition from a conventional diet to one of natural raw foods, sprouts, and food combining. Includes sprouting techniques, fermenting of vegetables, and menus for all day.About the Author
Ann Wigmore dedicated her life to teaching others the health benefits of natural foods. She spent years experimenting to find simple, healthful, and inexpensive ways to grow and prepare nutrient-rich foods. Wigmore wrote more than 15 books, including The Wheatgrass Book and Be Your Own Doctor.Dimensions (Overall): 10.94 Inches (H) x 8.48 Inches (W) x .52 Inches (D)
Weight: 1.29 Pounds
Suggested Age: 22 Years and Up
Number of Pages: 208
Genre: Cooking + Food + Wine
Sub-Genre: Reference
Publisher: Avery Publishing Group
Format: Paperback
Author: Ann Wigmore
Language: English
Street Date: August 1, 1982
TCIN: 92891649
UPC: 9780895291950
Item Number (DPCI): 247-06-9013
Origin: Made in the USA or Imported
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Shipping details
Estimated ship dimensions: 0.52 inches length x 8.48 inches width x 10.94 inches height
Estimated ship weight: 1.29 pounds
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