Sapporo Ichiban Original Ramen Noodle Soup - 17.5oz/5ct

my favorite ramen for store bought shelf stable, I prefer this as well as the Miso flavor. the price is good for being imported, I'm glad to have something nastolgic for comfort. batata, green onions and french green beans are My favorite vegetables add to this flavor it's better for vegetable with the chicken broth packets.

Birth Defects? There's a label on this product that completely repelled me from tasting it. I wish it was organic.

This Japanese ramen is tops!

No, not good. Tastes like cardboard. The noodles are gritty.

I have been eating this ramen almost exclusively since I was a small child. I have tried all the cheap brands but honestly they are kind of gross. Sapporo Ichiban has the absolute best flavor. As for those of you that think it contains lead, I'm not sure why you think this but I think you have been misinformed. I will shortly be 61yo and as I said I have been eating this since I started solid food so if that were the case I would be dead by now.

READ THE LABEL!!!!!!!!!!!!!!!!!!

I don't usually write these things, but the hysteria and misinformation in the reviews about the Prop65 warning on the packaging are staggering. You'll find a lot of products shipped from Asia are slapped with the P65 label on all their American packaging because it saves manufacturers time. It's a warning, NOT a declaration of lead contamination. For example - PFAS MIGHT OR MIGHT NOT be present in the packaging to make it non-stick. Are you going to eat the packaging? Anyone from CA knows the label is overused to the point of being meaningless. With that off my chest, I can review the actual taste. This ramen is excellent, true to the Japanese instant noodle taste. Salty umami, with al dente noodles. Sprinkle some scallions on top, maybe add red pepper powder to spice up the broth. To make it hearty, you can add pork slices or a softboiled egg. My mouth waters just thinking about it. Fall and winter, I'll get cravings for this almost at least thrice a week. I'm usually a hardcore Korean ramen fan, but Sapporo Ichiban just has this clean, simple flavor that nothing else compares to.

This tastes like a better version of Maruchan Beef flavor ramen, but it's also saltier. Maruchan has a chemical beef taste. This does not have a chemical taste. You're gonna definetly want to use only half the soup base packet: 1870 mg Sodium vs 830 mg in a Maruchan ramen.

This is literally the best store bought ramen I have ever had. It suggests to dress it up with veggies and or eggs but by itself you can literally drink the broth and all. It is not salty either. I wish I would have discovered this sooner.

In my opinion, this ramen is the closest store brought pack of ramen you can get to restaurant style. It is absolutely delicious! I often add in other things like meat, bok choy, and green onions. It’s delicious!

This brand was the worst in all the ramens, very very salty making urine smelled grotesquely 17mile stinky!! Avoid it at all cost!

Proceed with caution!! P65 warning

This product has a prop65 warning on it now. I’ve been buying it for years and never noticed this warning on the label til last week. It contains lead and can cause cancer. Will never purchase again. They should not sell this product anymore.

They contain lead. The lead notice is on the label of the physical packaging. Yes that's right, leaded ramen.

Delicious flavor. Would definitely recommend.

A FULL DAYS ADULT SALT INTAKE R U JOKIN WITH THIS STUFF?!!!! This is insane! 2000 calorie daily recommended intake and this has 1800+ ?!! This type food should b illegal to sell in this country! I'm shocked this day & age & the intelligent ppl we have living here we still do completely unhealthy things like this? You can literally kill someone if they chose to eat this each day not knowing anything about the amt of actual salt in this?! U should at the very least have war img land for folks who don't read the ingredients being half the population can't understand most of the ingredients to begin with in the food we eat but I know salt when I see it but this is completely dangerous. Shame on you. It's unnecessary no less. Here I'm tryin to find a safe u salty alternative to a Japanese noodle & can't. I'm sure Japan would b thrilled they are known for salty noodles in this country. It's not at all Japanese I can tell you that. FIX THIS!!!! Enough pls! We are begging for better food that's good for us this is all u got to give us these days still? Cmon!

My favorite ramen. Best flavor. The right amount of salty.

So flavorful and the right texture. I found my new favorite quick ramen!

These are not much better than the cheap versions of ramen and the taste is still very similar and the salty taste is still too high in these. It does seem like there are more noodles in these which was a plus for me but the flavor isn't much better than cheap ramen. There are still better ramen out there but unfortunately, they aren't carried at Target.

The noodles have a great texture, and the soup base is very easy to compliment, additional vegetables or meat that you may add