Arnetage - 5 years ago, Verified purchaser
Perfect in every way! Really topped my pizza with a professional look and taste, and last night my Mexican casserole... glamorous and scrumptious ...... full of flavor, and extra tangy appeal thanks to these great tasting olives. ( I found that if I drain off the brine, put them in a small covered dish and pour a little olive oil barely to cover and add some sea salt, their flavor is enhanced and they keep WAY longer in the frig.) Of course my meals can go without them, but now I make many more of my recipes extra exciting and lovely to look at with these!!