The Beach House Cookbook - by Mary Kay Andrews (Hardcover)
$19.59 sale price when purchased online
$35.00 list price
Target Online store #3991
About this item
Highlights
- The Beach House Cookbook is the perfect gift for creative chefs looking to expand their summer cuisine.
- About the Author: MARY KAY ANDREWS is The New York Times bestselling author of The Weekenders, Beach Town, Save the Date, Ladies' Night, Christmas Bliss, Spring Fever, Summer Rental, The Fixer Upper, Deep Dish, Blue Christmas, Savannah Breeze, Hissy Fit, Little Bitty Lies, and Savannah Blues.
- 272 Pages
- Cooking + Food + Wine, Regional & Ethnic
Description
About the Book
From the New York Times bestselling author, a cookbook full of her favorite recipes.Book Synopsis
The Beach House Cookbook is the perfect gift for creative chefs looking to expand their summer cuisine.
You don't have to own a beach house to enjoy Mary Kay Andrews' recipes. All you need is an appetite for delicious, casual dishes, cooked with the best fresh, local ingredients and presented with the breezy flair that make Mary Kay Andrews' novels a summertime favorite at the beach. From an early spring dinner of cherry balsamic-glazed pork medallions and bacon-kissed Brussels sprouts to Fourth of July buttermilk-brined fried chicken, potato salad, and pudding parfaits to her New Year's Day Open House menu of roast oysters, home-cured gravlax, grits 'n' greens casserole, and lemon-cream cheese pound cake, this cookbook will supply ideas for menus and recipes designed to put you in a permanently carefree, coastal state of mind all year long.About the Author
MARY KAY ANDREWS is The New York Times bestselling author of The Weekenders, Beach Town, Save the Date, Ladies' Night, Christmas Bliss, Spring Fever, Summer Rental, The Fixer Upper, Deep Dish, Blue Christmas, Savannah Breeze, Hissy Fit, Little Bitty Lies, and Savannah Blues. A former journalist for The Atlanta Journal Constitution, she lives in Atlanta, Georgia.Dimensions (Overall): 9.2 Inches (H) x 7.5 Inches (W) x 1.1 Inches (D)
Weight: 2.0 Pounds
Suggested Age: 22 Years and Up
Number of Pages: 272
Genre: Cooking + Food + Wine
Sub-Genre: Regional & Ethnic
Publisher: St. Martin's Press
Format: Hardcover
Author: Mary Kay Andrews
Language: English
Street Date: May 2, 2017
TCIN: 87535110
UPC: 9781250130440
Item Number (DPCI): 247-26-5672
Origin: Made in the USA or Imported
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Shipping details
Estimated ship dimensions: 1.1 inches length x 7.5 inches width x 9.2 inches height
Estimated ship weight: 2 pounds
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