The Pesto Cookbook - by Olwen Woodier (Paperback)
$14.50 sale price when purchased online
$17.99 list price
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About this item
Highlights
- The classic pesto mixture of basil, garlic, olive oil, nuts, and Parmesan cheese is a popular favorite, but why stop at basil?
- Author(s): Olwen Woodier
- 224 Pages
- Cooking + Food + Wine, Specific Ingredients
Description
About the Book
Going way beyond traditional basil pesto, The Pesto Cookbook serves up a smorgasbord of fresh, easy sauces using a surprising range of ingredients and highlighting flavors from around the globe.Book Synopsis
The classic pesto mixture of basil, garlic, olive oil, nuts, and Parmesan cheese is a popular favorite, but why stop at basil? Unlock the full potential of pesto by introducing into the mix other delicious herbs, including rosemary, mint, parsley, thyme, tarragon, and cilantro. This diverse collection of recipes for fresh pestos, pastes, and purées takes inspiration from cultures beyond Italy, with international delights such as Moroccan Chermoula, Brazilian Tempero Purée, and Peanut-Cilantro Pesto. In addition to 49 pesto recipes, 67 creative recipes for cooking with pesto show off how versatile these simple sauces can be.From the Back Cover
Go Beyond Basil! Liven up any dish with a versatile array of pestos, pastes, and purées showcasing fragrant herbs and timeless flavors from around the globe. From Parsley-Fennel Pistou and Ginger-Peanut Pesto to Tomatillo-Sunflower Salsa Verde and Sweet Pepper, Almond, and Chive Romanesco, learn how to create more than 30 simple and delicious puréed sauces using just a few fresh ingredients. An additional 75 recipes encourage you to incorporate pestos into every meal of the day - even dessert!Review Quotes
"Full of fun and relaxed -- yet inspired -- recipes, this book is a must have for pros and home cooks alike!" -- Rich Rosendale, certified master chef, co-host of CBS's Recipe Rehab, and co-owner of Roots 657 in Leesburg, VA
Dimensions (Overall): 8.4 Inches (H) x 6.5 Inches (W) x .7 Inches (D)
Weight: 1.15 Pounds
Suggested Age: 22 Years and Up
Number of Pages: 224
Genre: Cooking + Food + Wine
Sub-Genre: Specific Ingredients
Publisher: Storey Publishing
Format: Paperback
Author: Olwen Woodier
Language: English
Street Date: April 17, 2018
TCIN: 53394411
UPC: 9781612127651
Item Number (DPCI): 248-65-8970
Origin: Made in the USA or Imported
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Shipping details
Estimated ship dimensions: 0.7 inches length x 6.5 inches width x 8.4 inches height
Estimated ship weight: 1.15 pounds
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5.0 out of 5 stars with 1 reviews
100% would recommend
1 recommendations
Love This Book
5 out of 5 stars
Thumbs up graphic, would recommend
Book Girl - 7 years ago, Verified purchaser
While I haven't yet actually made any of the recipes, this book gives wonderful ideas for turning almost anything into a pesto. And it also gives lots of recipes and ideas for how you can use the pesto you just made. A great little book for summer cooking, when you don't want to stand over a hot stove making a tasty meal.