Starchy Crops Waste Valorization - by Marney Pascoli Cereda & Olivier Francois Vilpoux (Paperback)
$200.00 when purchased online
Target Online store #3991
About this item
Highlights
- Starchy Crops Waste Valorization: Recovery and Treatment, the fifth volume in the Underground Starchy Crops of South American Origin series, provides information on the applied level of producing and using starch from a range of plants grown in tropical and subtropical areas with South American origin.
- Author(s): Marney Pascoli Cereda & Olivier Francois Vilpoux
- 332 Pages
- Technology, Food Science
Description
Book Synopsis
Starchy Crops Waste Valorization: Recovery and Treatment, the fifth volume in the Underground Starchy Crops of South American Origin series, provides information on the applied level of producing and using starch from a range of plants grown in tropical and subtropical areas with South American origin. The book presents collecting information about products that are generally considered as waste and can therefore cause serious pollution problems in starch-processing industries. Edited by experts with a solid background in starch extraction research, the books in this series are aimed at anyone involved in research and development, new technology processes, quality control, and legislation.
The Underground Starchy Crops of South American Origin book series brings information on the applied level of producing and using starch from a range of plants grown in tropical and subtropical areas that have South American origin. As the final volume in the series, Starchy Crops Waste Valorization: Recovery and Treatment enables stakeholders to valorize waste by transforming it into by-products that can reach the market and reduce processing costs. It also explains how to reduce or eliminate problems of environmental contamination. Residues covered are of two types: crop residues and industrial residues.Dimensions (Overall): 9.25 Inches (H) x 7.5 Inches (W)
Suggested Age: 22 Years and Up
Number of Pages: 332
Genre: Technology
Sub-Genre: Food Science
Publisher: Academic Press
Theme: General
Format: Paperback
Author: Marney Pascoli Cereda & Olivier Francois Vilpoux
Language: English
Street Date: November 1, 2025
TCIN: 1001845819
UPC: 9780323908467
Item Number (DPCI): 247-12-1356
Origin: Made in the USA or Imported
Shipping details
Estimated ship dimensions: 1 inches length x 7.5 inches width x 9.25 inches height
Estimated ship weight: 1 pounds
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