Contains: Does Not Contain Any of the 8 Major Allergens
State of Readiness: Ingredient
Caffeine claim 1: Caffeinated
Coffee roast 1: Medium Roast
Package type: Individual Item Multi-Serving
Coffee variety 1: Sumatra
Item Number (DPCI): 231-10-2040
Origin: Made in the USA
Content on this site is for reference purposes only. Target does not represent or warrant that the nutrition, ingredient, allergen and other product information on our Web or Mobile sites are accurate or complete, since this information comes from the product manufacturers. On occasion, manufacturers may improve or change their product formulas and update their labels. We recommend that you do not rely solely on the information presented on our Web or Mobile sites and that you review the product's label or contact the manufacturer directly if you have specific product concerns or questions. If you have specific healthcare concerns or questions about the products displayed, please contact your licensed healthcare professional for advice or answers. Any additional pictures are suggested servings only.
The best part of waking up is enjoying a delicious cup of coffee, and with the Sumatra Whole Bean Coffee from Wicked Joe Coffee Co., each day will be off to a great start. This medium roast blend has an earthy aroma and taste with a full body that releases notes of dense chocolate and spices. Grind the beans and add to your coffee maker, French press or pour over to indulge in the sweet, earthy flavor on its own or with a splash of your favorite creamer.
Sumatra, an island in western Indonesia known in ancient times as the "Island of Gold", is the sixth largest island in the world, but probably one of the least visited. The Dutch brought coffee from Yirgacheffe to Indonesia in the 17th century. Coffee trees are planted in the extreme northwestern province of Aceh in virgin, highly organic , volcanic soil which is extremely fertile. Small-holders grow Arabica coffee in the highland region of Gayo under diverse tree species for shade. Aceh is known for Mandhelings. This area produces 90% organic coffee by default. They also produce a larger bean size and grow these Strictly Hard Bean coffees at altitudes up to 1900m.