bake slice

Bake Club - by Christina Tosi & Shannon Salzano (Hardcover)

Disney Princess Baking - by Weldon Owen (Hardcover)

The Southern Baking Cookbook - by Jenn Davis (Hardcover)

Baking All Year Round by Rosanna Pansino (Hardcover)

Bake Me a Cat - by Kim-Joy (Hardcover)

The Christmas Baking Cookbook - by Editors of Cider Mill Press (Hardcover)

The Good Book of Southern Baking - by Kelly Fields & Kate Heddings (Hardcover)

Baking Simplified - by Skylar Sokolowski (Paperback)

Savory Baking - by Erin Jeanne McDowell (Hardcover)

Another Bundt Collection - (The Bake Feed) by Brian Hart Hoffman (Hardcover)

Great British Baking Show: Favorite Flavors - by Paul Hollywood & Prue Leith & The Bake Off Team (Hardcover)

Baking at République - by Margarita Manzke & Betty Hallock (Hardcover)

Professional Baking - 8th Edition by Wayne Gisslen (Hardcover)

Bread Baking for Beginners - by Bonnie Ohara (Paperback)

Gluten-Free Bread Baking for Beginners - by Silvana Nardone (Paperback)

Bake Anything - by Erin Jeanne McDowell (Hardcover)

Gluten-Free Baking at Home - by Jeffrey Larsen (Hardcover)

The Joy of Gluten-Free, Sugar-Free Baking - by Peter Reinhart & Denene Wallace (Hardcover)

Japanese Baking - by Katsute100 (Hardcover)

The Art of French Baking - by Ginette Mathiot (Hardcover)

Loaf Tin Bakes - by Flavie Millet-Joannon (Hardcover)

Gluten-Free Vegan Baking for Every Occasion - by Sara McGlothlin (Paperback)

Taste of Home Bakeshop Classics - (Taste of Home Baking) (Hardcover)

Baking for the Holidays - by Sarah Kieffer (Hardcover)