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$21.91
MSRP
$35.00
Bayou - by Melissa M Martin (Hardcover)
Artisan Publishers
5 out of 5 stars with 1 ratings
1 review
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$13.00
was
$13.95
New lower price
The Hot Sauce Cookbook - by Robb Walsh (Hardcover)
Ten Speed Press
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$41.94
MSRP
$60.00
The Blackberry Farm Cookbook - by Sam Beall (Hardcover)
Clarkson Potter Publishers
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$19.98
MSRP
$30.00
The Southern Entertainer's Cookbook - by Courtney Dial Whitmore (Hardcover)
Gibbs Smith
5 out of 5 stars with 2 ratings
2 reviews
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$25.82
MSRP
$29.95
Holy Smoke - 2nd Edition by John Shelton Reed & Dale Volberg Reed (Paperback)
University of North Carolina Press
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$32.00
Upside Down Cooking - by Dominic Franks (Hardcover)
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$16.49
Tasty Ultimate : How to Cook Basically Anything - (Hardcover)
Random House
5 out of 5 stars with 3 ratings
3 reviews
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$32.50
King Arthur Baking Company's Book of Pizza - (Hardcover)
S&s/Simon Element
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$30.99
MSRP
$35.00
Let's Party - by Dan Pelosi (Hardcover)
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$35.95
Growing Up Cajun - by The Walker Family (Hardcover)
83 Press
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$14.99
The Little Book of Kitchen Hacks - by Anne Sheasby (Hardcover)
Dog N Bone
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$18.34
MSRP
$35.00
Cooking at Home - by David Chang & Priya Krishna (Hardcover)
Random House
3.6 out of 5 stars with 5 ratings
5 reviews
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$14.59
MSRP
$24.99
The Peanuts Family Cookbook - by Weldon Owen (Hardcover)
Weldon Owen
5 out of 5 stars with 5 ratings
5 reviews
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$24.48
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$35.00
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Arnietex - by Arnie Segovia (Hardcover)
DK Publishing (Dorling Kindersley)
5 out of 5 stars with 2 ratings
2 reviews
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$27.99
Nascar: Race Day Eats - by Mike Lang & Kelly Crandall (Hardcover)
Insight Editions
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$11.54
MSRP
$19.99
The Ultimate Wood Pellet Grill Smoker Cookbook - by Bill West (Paperback)
Callisto Media
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$19.85
Meateater Fish & Game Cookbook : Recipes and Techniques for Every Hunter and Angler - by Steven Rinella (Hardcover)
Random House
4.9 out of 5 stars with 18 ratings
18 reviews
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$20.99
MSRP
$36.00
The Meat Teacher Cookbook - by Matt Groark (Hardcover)
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$19.99
Spicy Salsas & Moles - by Ericka Sanchez & Nicole Presley (Hardcover)
Familius
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$27.80
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$32.55
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How to Cook the Finest Things in the Sea - by Ari Kolender (Hardcover)
Artisan Publishers
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$14.28
MSRP
$27.99
A Super Upsetting Cookbook about Sandwiches - by Tyler Kord (Hardcover)
Clarkson Potter Publishers
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$23.49
MSRP
$32.99
Houston Cooks - by Francine Spiering (Hardcover)
Figure 1 Publishing
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$20.20
MSRP
$35.00
Vegetable Simple: A Cookbook - by Eric Ripert (Hardcover)
Random House
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$21.94
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$28.42
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Dad, What's for Dinner? - by David Nayfeld & Joshua David Stein (Hardcover)
Knopf Publishing Group
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