charcuterie labels

Common sheet sizes include 2" x 3", 2" x 6", 2.5" x 4", 3" x 5", 4" x 4", 4.25" x 2.5" and larger 5.5" x 8.5" sheets. Roll specifications are also offered, with examples listed as 1.25L x 2W inches and 2L x 3W inches.

These labels stick to a variety of surfaces used for food and packaging, including paper, glass, metal and fabric. Examples shown include canning jars, spice bottles, jar lids and pantry containers.

Several listings specify a permanent adhesive designed for dependable sticking power. The adhesive is also described as recycling compatible so it won’t interfere with paper recycling.

Yes. Some options are described as eco-friendly, for example label stock made from a 25% hemp fiber / 75% recycled paper blend, unbleached kraft liners, and other formulations noted as recycling compatible.

These labels are generally made from paper, including brown kraft paper or a hemp/recycled paper blend; product notes commonly list the material simply as paper.

Many labels are optimized for both laser and inkjet printers. Some sheet-format options also note printer conveniences such as feed-stabilizing technology, pop-up edges for easier peeling, and support for print-to-the-edge layouts.

Common shapes include rectangles, ovals and squares, which are suitable for jars, bottles, boxes and flat packaging.

Some sheet-format labels include pop-up edges so the label edge lifts for easy peeling and faster application. Many sheet options also note a permanent adhesive for secure sticking once applied.