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French Bakes Made Simple - by Edd Kimber (Hardcover)

Tasty Dessert : All the Sweet You Can Eat (An Official Tasty Cookbook) - (Hardcover)

The Perfect Cookie - (Perfect Baking Cookbooks) by America's Test Kitchen (Hardcover)

Small-Batch Breads - by Rebecca Eisenberg (Hardcover)

Taste of Home Casseroles - (Taste of Home Quick & Easy) (Paperback)

The Couple's Cookbook - by Cole Stipovich & Kiera Stipovich (Hardcover)

The Chocolate Chip Cookie Book - by Katie Jacobs (Hardcover)

Cookies - by The Coastal Kitchen (Hardcover)

Martha Stewart's Appetizers - (Hardcover)

The Official Netflix Cookbook - by Insight Editions (Hardcover)

Van Leeuwen Artisan Ice Cream - by Laura O'Neill & Benjamin Van Leeuwen & Peter Van Leeuwen (Hardcover)

You Can Make This! - by Angela Kinsey & Joshua Snyder (Hardcover)

Epic Salads - by Jessica Prescott (Hardcover)

Bake Sum - by Joyce Tang & Soleil Ho (Hardcover)

Dinner at Our Place - by Our Place & Shiza Shahid (Hardcover)

Pizza Night - (Night in) by Deborah Kaloper (Hardcover)

Gluten-Free Bread Baking for Beginners - by Silvana Nardone (Paperback)

The Sunday Brunch Cookbook - by Cider Mill Press (Hardcover)

Milk Street: Cook What You Have - by Christopher Kimball (Hardcover)

Taste of Home All-American Cookbook - (Taste of Home Classics) (Hardcover)

My Family Favorites Recipe Journal - by Rockridge Press (Hardcover)

The Bread Baker's Apprentice, 15th Anniversary Edition - by Peter Reinhart (Hardcover)

Bread Toast Crumbs - by Alexandra Stafford (Hardcover)

The Joy of Cookies - by Joanne Chang (Hardcover)