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eid food

1,000+ results for “eid food”

$64.99

MSRP $70.31

Advances of Spectrometric Techniques in Food Analysis and Authentication - (Hardcover)

$9.80

MSRP $16.95

Let's Ask Marion - (California Studies in Food and Culture) by Marion Nestle & Kerry Trueman (Hardcover)

University of California Press

$300.00

Advances in Food Authenticity Testing - (Woodhead Publishing Food Science, Technology and Nutrition) by Gerard Downey (Hardcover)

Woodhead Publishing

$29.95

Safe Food - (California Studies in Food and Culture) by Marion Nestle (Paperback)

University of California Press

$200.00

The Safety Aspects of Food Waste Valorization - by Sidonia Martínez Suárez & Beatriz Gullón Estévez (Paperback)

Release date Mon, Mar 1

Ships free -

$14.07

MSRP $20.00

Food Finds America's Best Local Foods and the People Who Produce Them - by Allison Engel & Margaret Engel (Paperback)

William Morrow & Company

$300.00

The Stability and Shelf Life of Food - (Woodhead Publishing Food Science, Technology and Nutrition) 2nd Edition (Hardcover)

Woodhead Publishing

$54.99 - $90.00

MSRP $56.00 - $90.00

Food and Beverage Management - by April Merenda

$125.00

Regulating Safety of Traditional and Ethnic Foods - (Hardcover)

$182.00

Advances in Food and Nutrition Research - by Jeya Henry (Hardcover)

$59.99

Code of Federal Regulations, Title 21 Food Drugs 1 - 99, Revised as of April 1, 2024 - (Code of Federal Regulations, Title 21 Food and Drugs)

Bloomsbury Academic

$130.00

Electron Spin Resonance in Food Science - by Ashutosh Kumar Shukla (Paperback)

Sponsored

$29.19

MSRP $32.95

Growing Food in the High Desert Country - by Julie Behrend Weinberg (Hardcover)

$42.95

Kaplan Early Learning A World of Food Board Books - Set of 5

Kaplan Early Learning Company

$144.04

MSRP $159.99

Urban Food Security in a Crisis Prone World - by Atif A Kubursi & Nathaniel K Newlands & Amani Alfarra (Hardcover)

$34.95

Real Food, Real Facts - by Charlotte Biltekoff (Paperback)

University of California Press

$44.99

Unearthing Stevia's Promise - (Food and Society: New Directions) by Molly Rose Bond (Paperback)

Bristol University Press

Release date Tue, Dec 22

Ships free -

$11.41

MSRP $18.95

Why Smart People Make Bad Food Choices - by Jack Bobo (Paperback)

$19.99 - $29.99

A Murder Most Fowl - by Carmela Dutra

Crooked Lane Books

3.7(3)

$15.58

MSRP $27.95

Food Will Win the War - by Rae Katherine Eighmey (Paperback)

Minnesota Historical Society Press

$14.99

MSRP $15.99

Organic Food - by Bonnie a Whatley (Paperback)

Exotic Publisher

$27.49

Unique Eats Mississippi: The People and Stories Behind the Food - by Dori Lowe & Brandi Lowe (Paperback)

Release date Tue, Sep 1

Ships free -

$16.19

MSRP $18.95

Flash Nonfiction Food - by Kathryn Fitzpatrick & Tom Hazuka (Paperback)

$182.00

Advances in Food and Nutrition Research - by Jeya Henry (Hardcover)

Sponsored

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