gf flatbread

Dip each rice-paper sheet briefly in warm water until it becomes soft and pliable, then fill, roll, or shape as desired.

A gluten-free bread mix can be prepared as flatbread, dinner rolls, a loaf, and other baked formats.

Many items state no artificial flavors, colors, preservatives, fillers, or sweeteners, and some describe "Nothing artificial, ever."

They’re used to make fresh spring rolls, to fill with leftovers, and to create gluten-free desserts and appetizers.