Sponsored
The listings show family-size ground turkey in two lean options: 93/7 (93% lean) and 85/15 (85% lean).
Packages are labeled as 48 ounces (3 pounds) in these listings.
Listings show about 19–22 grams of protein per serving, with examples including 22 g, 21 g, and 19 g depending on the product.
Packages are labeled as 'ground' and indicate the product must be fully cooked before eating.
Packages list the product as boneless and state the country of origin as the United States.
Some listings explicitly state they do not contain any of the nine major allergens, and several descriptions note the product is gluten free.
Suggested uses include tacos, meatballs, casseroles, sloppy joes, burgers, and meatloaf.