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Cook, Taste, Learn - (Arts and Traditions of the Table: Perspectives on Culinary H) by Guy Crosby

The Homegrown Table - by Kaleb Wyse (Hardcover)

Tide to Table Cookbook - by David Standridge & Kathleen Standridge (Hardcover)

Trapezi: The Greek Table - by Kathy Kordalis (Hardcover)

Fix-It and Forget-It Family Table - (Fix-It and Enjoy-It!) by Hope Comerford (Paperback)

Hudson Valley Chef's Table - by Julia Sexton (Paperback)

At the Table with LBJ and Lady Bird - by Jean E Schuler (Paperback)

The Taiwanese Table - by Chen (Hardcover)

Pierogi - (Arts and Traditions of the Table: Perspectives on Culinary H) by Anna D Jaroszy&#324 & ska-Kirchmann (Hardcover)

Kitchen Table - by Emily Cuddeford & Rachel Morgan (Hardcover)

Heroes' Feast Legends of the Table (Dungeons & Dragons) - by Kyle Newman & Jon Peterson & Michael Witwer & Official Dungeons & Dragons Licensed

Mexican Table - by Thomasina Miers (Hardcover)

The Family Table - by Keira Rumble (Hardcover)

New Haven Chef's Table - by Connecticut Mental Health Center Foundat (Hardcover)

Timber 2 Table - by Michael Pendley (Hardcover)

The Great American Table - by Michelle Wright (Hardcover)

Mexican Americans in West Texas - (Global Borderlands) by Arnoldo de León (Hardcover)

Kitchen Mysteries - (Arts and Traditions of the Table: Perspectives on Culinary H) by Hervé This (Paperback)

Frontera - by Julio Anta

Provecho - by Edgar Castrejón (Hardcover)

The Botany of Beer - (Arts and Traditions of the Table: Perspectives on Culinary H) by Giuseppe Caruso (Hardcover)

Gastronativism - (Arts and Traditions of the Table: Perspectives on Culinary H) by Fabio Parasecoli (Paperback)

Zoé de Las Cases: À Table - (Hardcover)

The New Charleston Chef's Table - by Holly Herrick (Paperback)