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The Best of British Baking - by Marie Rayner (Paperback)

Bread Baking for Teens - by Katie Shaw (Paperback)

The Cake Collection - (The Bake Feed) by Brian Hart Hoffman (Hardcover)

Gluten-Free Baking Made Simple - by Cherie Lyden (Hardcover)

Savory Baking - by Erin Jeanne McDowell (Hardcover)

Whiskey in a Teacup: What Growing Up in the South Taught Me About Life, Love, and Baking Biscuits by Reese Witherspoon (Hardcover)

Dairy-Free Gluten-Free Baking Cookbook - by Danielle Fahrenkrug (Paperback)

Banana Breads, Loaf Cakes & Other Quick Bakes - by Ryland Peters & Small (Hardcover)

A Peach of a Murder - (Fresh-Baked Mystery) by Livia J Washburn (Paperback)

Amelia Bedelia Bakes Off - (I Can Read Level 2) by Herman Parish (Paperback)

Cheryl Day's Treasury of Southern Baking - (Hardcover)

Modern Australian Baking - by Christopher Thé (Hardcover)

Baking with Splenda - (Healthy Exchanges Cookbooks) by Joanna M Lund & Barbara Alpert (Paperback)

Biscuit Baking Technology - 3rd Edition by Iain Davidson (Paperback)

Baking with My Bestie - by Publications International Ltd (Hardcover)

Desi Bakes - by Hetal Vasavada (Hardcover)

The Only Bake Sale Cookbook You'll Ever Need - by Laurie Goldrich Wolf & Pam Abrams (Paperback)

William Greenberg Desserts Bakes Vegan - by Carol Becker (Hardcover)

Giuseppe's Italian Bakes - by Giuseppe Dell'anno (Hardcover)

The Everything Gluten-Free & Dairy-Free Baking Cookbook - (Everything(r)) by Alice Wiggins (Paperback)

Super Good Baking for Kids - by Duff Goldman (Hardcover)

Paleo Baking at Home - by Michele Rosen (Paperback)

Alexis's Half-Baked Idea - (Cupcake Diaries) by Coco Simon (Paperback)

Bake from Scratch (Vol 10) - by Brian Hart Hoffman (Hardcover)