shelled walnuts

They are most commonly sold as halves and pieces; some listings are labeled simply as “shelled” without specifying form.

Most listings show shelled walnuts as raw, and many are described as unsalted or explicitly noted as not roasted.

Many listings list the country of origin as the United States, with some descriptions specifically noting they’re grown in California and Oregon.

Commonly listed nutrition details include about 5 grams of protein per serving and around 2.5 grams of omega‑3 fatty acids per serving, along with mentions of vitamin E, fiber, antioxidants, and healthy fats.

Product listings frequently mention resealable bags or airtight packaging to help keep walnuts fresh.

Listings appear in both “Ready to Eat” and “Ingredient” states of readiness.