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wild shrimp

200 results for “wild shrimp”

TOOM Original Garlic Dip - 8oz

$5.99($0.75/ounce)
4.6(127)
Loved for: versatile use
SNAP EBT eligible

Cleveland Kitchen Classic Kimchi - 16oz

$5.29($0.33/ounce)

Alaska Keta Salmon Skin On Fillets - Frozen - 24oz - Good & Gather™

$14.99($0.62/ounce)
Good & GatherOnly at target
4.1(254)
Loved for: taste and texture
SNAP EBT eligible

Fishwife Tinned Seafood Co Albacore Tuna with Soy Ginger - 3.2oz

$5.99
reg $6.99
Sale

Wild Planet Wild Alaskan Pink Salmon - 6oz

$7.39($1.23/ounce)
4.5(195)
Loved for: great taste
SNAP EBT eligible

Wild Alaskan Company Wild-Caught Pollock Fillets - 8oz

Fishwife Tinned Seafood Co Smoked Salmon - 3.7oz: ASC Certified, Wild Caught, Ketogenic

Suddenly Salad Classic - 7.75oz

$2.69($0.35/ounce)

90 Second Long Grain & Wild Rice with Herbs & Seasonings Microwavable Pouch - 8.5oz - Good & Gather™

$1.89($0.22/ounce)

Sponsored

Phillips Salt & Pepper Calamari - - 10oz: Wild Caught

$7.49($0.75/ounce)
reg $10.99
Sale

Alaska Salmon Burger Patties - Frozen - 16oz/4ct - Good & Gather™

$8.99($0.56/ounce)

SeaPak Tempura Shrimp in Crispy Coating - Frozen - 8.2oz

$8.49($1.04/ounce)
4.7(133)
Loved for: easy to prepare
SNAP EBT eligible

Natural Catch Spicy Chili Flavor Yellowfin Tuna Filets In Organic Extra Virgin Olive Oil - 4.4 oz

Organic Kosher Hamburger Dill Pickle Chips - 32 fl oz - Good & Gather™

$5.89($0.18/fluid ounce)
Good & GatherOnly at target
4.4(903)
Loved for: crunchy texture
SNAP EBT eligible

Marine Harvest by MOWI Wild Sockeye Salmon Portion - 8oz

$8.99($1.12/ounce)

Sponsored

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Labels commonly list origins such as the Pacific or the Gulf of Mexico, while some packages direct shoppers to "see label" or a variable/label-specified region for exact origin information.

Typical home methods include skillet cooking, boiling, baking, air frying, and deep frying. Packages may give specific skillet or boil times; follow package directions and cook shrimp until they are fully opaque (and reach an internal temperature of about 145°F) before serving.

Breaded wild shrimp labels typically list the shrimp plus common breading allergens such as milk and wheat. Some product descriptions also note the presence of a bioengineered food ingredient.

Breaded or popcorn-style frozen wild shrimp generally provide about 9 to 10 grams of protein per serving, according to the product nutrition information cited.

Typical instructions advise refrigerating shrimp overnight (about 12 hours) or using a cold-water method for about 10–15 minutes; packaging may caution against thawing under running water or in the microwave. Cook shrimp until fully opaque and to an internal temperature of about 145°F, and do not refreeze shrimp that have been thawed. Always follow the specific instructions printed on the product label.

Many frozen wild shrimp products are described as quick and easy to prepare—suitable for pan-frying, baking, or air frying—and are marketed as convenient options for fast meals or snacks.

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