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wild shrimp

200 results for “wild shrimp”

Gorton's Crispy Battered Fish Fillets - - 19oz/10ct: Wild Caught

$7.19($0.38/ounce)
4.5(522)
Loved for: tender flaky fish
SNAP EBT eligible

Wild Planet Wild Alaskan Pink Salmon - 6oz

$7.39($1.23/ounce)
4.5(142)
Loved for: great taste
SNAP EBT eligible

Farm Raised Swai Fillets - Frozen - 24oz - Good & Gather™

$7.49($0.31/ounce)
Good & GatherOnly at target
4.4(237)
Loved for: high protein content
SNAP EBT eligible

Alaska Cod Skinless Boneless Fillets - Frozen - 16oz - Good & Gather™

$12.99($0.81/ounce)
Good & GatherOnly at target
4(410)
Loved for: good flavor
SNAP EBT eligible

Jumbo Tail-On, Peeled, Deveined Cooked Shrimp - Frozen - 26-30ct/lb - 2lbs - Good & Gather™

$14.99($0.47/ounce)
reg $17.99
Sale

Seoul Vegan Original Kimchi - 14oz

$5.19($0.37/ounce)

Bumble Bee Tuna Salad with Crackers Snack Kit Ranch- 3.5oz: Wild Caught

$1.99($0.57/ounce)

Bumble Bee Thai Chili Wild Caught Light Tuna Chunks - 3oz

$1.39
4.4(273)
Loved for: flavorful
SNAP EBT eligible

Alaska Keta Salmon Skinless Fillets - Frozen - 24oz - Good & Gather™

$15.99($0.67/ounce)

C. Wirthy & Co. Teriyaki Hand-Seasoned Atlantic Salmon Fillets - - 10oz: No Artificial Flavors, Farm Raised

Sponsored

Ben's Original Seasoned Long Grain & Wild Rice - 6oz: Quick Cook, No Artificial Flavors Or Preservatives

Small Tail-Off, Peeled, Deveined Cooked Shrimp - Frozen - 71-90ct/lb - 2lbs - Good & Gather™

$16.99($0.53/ounce)

Soy Sauce Chunk Light Tuna 2.6oz - Good & Gather™

Sea Cuisine Classic Shrimp Scampi - - 10oz: Farm Raised, ACC Certified

Primal Kitchen Yum Yum Dippin' Sauce - 10oz

$8.29($0.83/ounce)
4.9(159)
Loved for: great flavor
SNAP EBT eligible

Margaritaville Honey Tequila Lime Glazed Shrimp - Frozen - 8oz

Honey Smoked Fish Co. Hot Honey Filet - 8oz: Wild Caught

$8.99($1.12/ounce)
reg $9.99
Sale

Fishwife Tinned Seafood Co Albacore Tuna with Soy Ginger - 3.2oz

Marine Harvest by MOWI Wild Sockeye Salmon Portion - 8oz

$8.99($1.12/ounce)

Sponsored

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Labels commonly list origins such as the Pacific or the Gulf of Mexico, while some packages direct shoppers to "see label" or a variable/label-specified region for exact origin information.

Typical home methods include skillet cooking, boiling, baking, air frying, and deep frying. Packages may give specific skillet or boil times; follow package directions and cook shrimp until they are fully opaque (and reach an internal temperature of about 145°F) before serving.

Breaded wild shrimp labels typically list the shrimp plus common breading allergens such as milk and wheat. Some product descriptions also note the presence of a bioengineered food ingredient.

Breaded or popcorn-style frozen wild shrimp generally provide about 9 to 10 grams of protein per serving, according to the product nutrition information cited.

Typical instructions advise refrigerating shrimp overnight (about 12 hours) or using a cold-water method for about 10–15 minutes; packaging may caution against thawing under running water or in the microwave. Cook shrimp until fully opaque and to an internal temperature of about 145°F, and do not refreeze shrimp that have been thawed. Always follow the specific instructions printed on the product label.

Many frozen wild shrimp products are described as quick and easy to prepare—suitable for pan-frying, baking, or air frying—and are marketed as convenient options for fast meals or snacks.

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