Chameleon Cold-Brew Espresso Concentrate - 32 fl oz

Full Description:
This 100% organic concentrate starts with specialty grade and sustainably sourced beans that are steeped for 11+ hours to create our daringly bold and famously smooth dark roast cold-brew.

Handcrafted for every mood, this blend is low acidity, super smooth, and completely versatile. Ready to enjoy your coffee exactly how you want it? Heat it on the stove, pour it over ice, blend with milk, or drink it black and you’ll be buzzin’ in no time! Whatever your coffee needs are… Chameleon Cold-Brew Concentrates are here to deliver.

And the best part? Our 32 fl oz bottle of Chameleon Organic Vanilla cold-brew Concentrate makes up to 64 oz of your favorite brew!

How to use cold-brew concentrate:
No two days are the same, so why should your coffee have to be?
The best part about using concentrate is the ability to make it your own.

We recommend starting with a 1:1 ratio (1 part coffee concentrate to 1 part of your favorite mix-in) and then adjusting the recipe until you find your sweet spot.

What is concentrate and how does it differ from “ready-to-drink” cold-brew?
Ready-to-drink cold-brew and cold-brew concentrate are essentially made with the same process, the main difference being that concentrate allows you a more customizable cup. Because it’s stronger, you can adjust concentrate to your desired flavor and caffeine content. Both are made using specialty grade organic coffee steeped for 11-12 hours at ambient temperatures to create a smooth, low acidity, highly caffeinated coffee.

Cold-Brew vs Iced Coffee - what’s the difference?
Iced coffee is made from brewed hot coffee poured over ice, which dilutes its flavor and creates a weaker taste. Brewing with hot water typically takes about 5 minutes, and results in a more bitter, more acidic, and milder tasting coffee drink.

Cold-brew coffee, on the other hand, is steeped over long periods of time and never introduced to heat. This extracts the sugars, oils, and caffeine, and yields a smoother, sweeter, less acidic tasting coffee. Unlike iced coffee, which is best enjoyed immediately, cold-brew can usually be kept refrigerated for days, and can be enjoyed hot or cold, with great versatility.

There’s a perfect ratio for steeping the most delicious cold-brew, and it’s right here in this bottle.