$15.99 when purchased online
Target Online store #3991
About this item
Highlights
- Creating Award-Winning Specialty Foods Since 1991.
- This crusty, country-style bread requires only two added ingredients and can be prepared just before dinner is served.
- The rosemary blends with the subtle taste of Parmesan for a rich flavor and hearty crust in this no-rise loaf.
- Serve with soups, stews or a fresh salad.
Description
In 1991, we got our start with a small table at the local farmers' market, displaying a few dozen items that we'd finished hand-labeling only hours before. Fast-forward to today, and we're proud to be one of the most awarded specialty food companies in the country! To get a taste of what we're all about, we invite you to visit our celebrated Company Stores throughout New England as well as our headquarters in York, Maine.
Contains: Milk
Form: Powdered
State of Readiness: Mix
Style: Varies by Package
Package Quantity: 1
Net weight: 18 ounces
TCIN: 92468186
UPC: 711381325254
Origin: made in the USA or imported
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Shipping details
Estimated ship dimensions: 8.2 inches length x 4.6 inches width x 3.6 inches height
Estimated ship weight: 1.2 pounds
This item cannot be shipped to the following locations: American Samoa (see also separate entry under AS), Guam (see also separate entry under GU), Northern Mariana Islands, Puerto Rico (see also separate entry under PR), United States Minor Outlying Islands, Virgin Islands, U.S., APO/FPO, Alaska, Hawaii
item ships from third party seller: iHerb
Return details
This item can be returned to any Target store or Target.com.
This item must be returned within 90 days of the date it was purchased in store, shipped, delivered by a Shipt shopper, or made ready for pickup.
See the return policy for complete information.
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4.4 out of 5 stars with 15 reviews
Amazing Recipes
5 out of 5 stars
Becky D. - 4 months ago
originally posted on Stonewall Kitchen
[This review was collected as part of a promotion.] Amazing quality products at unbeatable prices Everything arrives in perfect condition every time I order
Delicious
5 out of 5 stars
Sharon O. - 5 months ago
originally posted on Stonewall Kitchen
[This review was collected as part of a promotion.] Bread was tasteful and moist, not dry. Finished in one day.
Delicious
5 out of 5 stars
Sharon O. - 5 months ago
originally posted on Stonewall Kitchen Family of Brands
[This review was collected as part of a promotion.] Bread was tasteful and moist, not dry. Finished in one day.
My go to
5 out of 5 stars
Cece - 6 months ago
originally posted on Stonewall Kitchen
This bread is my go to Fast. It's easy to make people that are giving it a low star score probably didn't make it right. The only downsize you have to eat it up. You can't let it store. It goes bad.
Love it! Lighter bread. Great
5 out of 5 stars
DONA W. - 1 year ago
originally posted on Stonewall Kitchen
[This review was collected as part of a promotion.] Love it! Lighter bread. Great as a side with spicy foods or simply with pepper jelly and cheese.
Bland with an unexpected sweetness
1 out of 5 stars
Louise - 3 years ago
originally posted on Stonewall Kitchen
This was very easy to make. I ended up baking them in muffin tins thinking I could freeze them since I knew we wouldn't finish a loaf right away. However, I was disappointed with the taste. The Parmesan and rosemary flavorings were weak and there was a bit of sweetness. I checked the ingredients and there is added sugar, not something I would have expected in a savory bread. I ended up throwing them out.
1 reply from stonewallkitchen team - 3 years ago
Hi Louise, thank you for this feedback, we will share this with our team.
Reminds Me of Soda Bread
5 out of 5 stars
Terri - 3 years ago
originally posted on Stonewall Kitchen
This bread is simple to make and so delicious. It reminded us of soda bread.
Just okay
3 out of 5 stars
Melinda S. - 4 years ago
originally posted on Stonewall Kitchen
This bread was fine. It was very simple to make and since it was on sale, the price was okay. But the taste is a bit on the bland side. Probably would not buy again at full price.
Scrumptious!
5 out of 5 stars
Elizabeth - 4 years ago
originally posted on Stonewall Kitchen
I made this bread with some of the suggested add-ins. Put chopped kalamata olives and sun dried tomato in the batter. Brushed the baked loaf with melted unsalted butter then sprinkled with flake sea salt. It was wonderful warm from the oven. Stored the leftover loaf in the fridge. We've been slicing and toasting; great dipped in olive oil!