Amber Sports Cast Iron Appam Pan Rough Surface, Works on Induction, Gas, Electric Coil, Oven, Campfire & BBQ, 8.5 Inches

Cook appams the traditional way with our 8.5-Inch Seasoned Cast Iron Appam Pan. Featuring a classic rough cast iron surface, this pan is perfect for achieving the ideal texture and flavor of homemade South Indian-style appams. The rough finish improves seasoning retention, enhances natural non-stick performance, and deepens the taste over time. This pan works seamlessly on a wide range of heat sources—induction cooktops, gas burners, electric coils, ovens, grills, or campfires—making it your go-to cookware for every setting. Heavy-duty and built for generations, this traditional appam kadai is a long-term investment in your kitchen. Simply hand wash, dry completely, and season occasionally to keep it in perfect condition. Note: Not microwave safe. Hand wash only. Apply a thin coat of oil after cleaning to maintain seasoning.