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Chicken Pot Pie Cooking Sauce - 14.7oz - Good & Gather™
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$2.99 ($0.20/ounce)
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About this item
Highlights
- Good & Gather chicken pot pie cooking sauce
- Made with chicken stock, heavy cream, carrots, onions, celery and potatoes
- No artificial colors, flavors or preservatives
- Great for stovetop, slow cooker and electric pressure cooker recipes
- 14.7oz jar
Description
Warm up with the comfort of a homemade chicken dish featuring this Chicken Pot Pie Cooking Sauce from Good & Gather™. Made with chicken stock, heavy cream, carrots, onions, celery and potatoes, this thick, creamy sauce infuses flavor into your chicken recipes whether you prepare them on your stovetop or in your slow cooker or electric pressure cooker. Simple and quick to use, you'll have a warm, hearty dish on the table in no time with this savory sauce, and all without artificial colors, flavors or preservatives.
Easy Stovetop Directions
What You Need
2 lb. chicken breasts (cut into 1-inch chunks)
1 Tbsp. oil
Good & Gather Chicken Pot Pie Cooking Sauce
1 to 2 cups frozen mixed vegetables, cooked
What You Do
1. HEAT oil in a very large skillet on MEDIUM-HIGH heat. Add chicken and sauté until golden brown.
2. ADD cooking sauce and 1 ¼ jars of water, used to rinse the jar. Partially cover, bring to a boil then reduce heat to MEDIUM-LOW. Simmer for 20 to 30 minutes or until chicken is cooked through.
3. STIR in cooked vegetables. Enjoy with rice, pasta or fresh biscuits.
For food safety, cook to 165°F throughout. Refrigerate or discard leftovers immediately.
Easy Slow Cooker Directions
2 lb. chicken breasts (cut into 1-inch chunks)
Good & Gather Chicken Pot Pie Cooking Sauce
¼ cup water
1 to 2 cups frozen mixed vegetables, cooked
1. Add chicken, cooking sauce and ¼ cup water used to rinse the jar to 6-qt. slow cooker. Stir to coat; cover.
2. Cook on low for 3 to 4 hours or until chicken is cooked through.
3. Stir in cooked vegetables. Enjoy with rice, pasta, or fresh biscuits.
For food safety, cook to 165°F throughout. Refrigerate or discard leftovers immediately.
Easy Pressure Cooker Directions
2 lb. chicken breasts (cut into 1-inch chunks)
1 Tbsp. oil
Good & Gather Chicken Pot Pie Cooking Sauce
½ cup water
1 to 2 cups frozen mixed vegetables, cooked
1. Heat oil in 6-qt. electric pressure cooker pot on sauté; add chicken. Sauté until surface of chicken is no longer pink. Add cooking sauce and ½ cup water used to rinse the jar.
2. Cover and lock lid closed, making sure steam valve is in seal position. Set to pressure cook on high for 10 minutes.
3. Allow pressure to release naturally for 5 minutes, then carefully turn steam valve to vent position to release remaining pressure. Stir in cooked vegetables. Enjoy with rice, pasta or fresh biscuits.
For food safety, cook to 165°F throughout. Refrigerate or discard leftovers immediately.
Every product that carries the Good & Gather™ name starts with quality ingredients that deliver great taste, making it easier for you and your family to eat well, every day. We promise you’ll love each bite, or your money back.
All Good & Gather products are made without artificial flavors, synthetic colors, artificial sweeteners, and high-fructose corn syrup. Some are specially formulated while others never contained these ingredients.
Easy Stovetop Directions
What You Need
2 lb. chicken breasts (cut into 1-inch chunks)
1 Tbsp. oil
Good & Gather Chicken Pot Pie Cooking Sauce
1 to 2 cups frozen mixed vegetables, cooked
What You Do
1. HEAT oil in a very large skillet on MEDIUM-HIGH heat. Add chicken and sauté until golden brown.
2. ADD cooking sauce and 1 ¼ jars of water, used to rinse the jar. Partially cover, bring to a boil then reduce heat to MEDIUM-LOW. Simmer for 20 to 30 minutes or until chicken is cooked through.
3. STIR in cooked vegetables. Enjoy with rice, pasta or fresh biscuits.
For food safety, cook to 165°F throughout. Refrigerate or discard leftovers immediately.
Easy Slow Cooker Directions
2 lb. chicken breasts (cut into 1-inch chunks)
Good & Gather Chicken Pot Pie Cooking Sauce
¼ cup water
1 to 2 cups frozen mixed vegetables, cooked
1. Add chicken, cooking sauce and ¼ cup water used to rinse the jar to 6-qt. slow cooker. Stir to coat; cover.
2. Cook on low for 3 to 4 hours or until chicken is cooked through.
3. Stir in cooked vegetables. Enjoy with rice, pasta, or fresh biscuits.
For food safety, cook to 165°F throughout. Refrigerate or discard leftovers immediately.
Easy Pressure Cooker Directions
2 lb. chicken breasts (cut into 1-inch chunks)
1 Tbsp. oil
Good & Gather Chicken Pot Pie Cooking Sauce
½ cup water
1 to 2 cups frozen mixed vegetables, cooked
1. Heat oil in 6-qt. electric pressure cooker pot on sauté; add chicken. Sauté until surface of chicken is no longer pink. Add cooking sauce and ½ cup water used to rinse the jar.
2. Cover and lock lid closed, making sure steam valve is in seal position. Set to pressure cook on high for 10 minutes.
3. Allow pressure to release naturally for 5 minutes, then carefully turn steam valve to vent position to release remaining pressure. Stir in cooked vegetables. Enjoy with rice, pasta or fresh biscuits.
For food safety, cook to 165°F throughout. Refrigerate or discard leftovers immediately.
Every product that carries the Good & Gather™ name starts with quality ingredients that deliver great taste, making it easier for you and your family to eat well, every day. We promise you’ll love each bite, or your money back.
All Good & Gather products are made without artificial flavors, synthetic colors, artificial sweeteners, and high-fructose corn syrup. Some are specially formulated while others never contained these ingredients.
Serving Size: 1/2 cup
Serving Per Container: 3.5
Amount :
Calories: 160
% Daily Value*
Total Fat 14g18%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 1500mg65%
Total Carbohydrate 7g3%
Dietary Fiber 0g0%
Sugars 1g
Added Sugars 0g0%
Protein 1g
Vitamin D 0.1mcg0%
Calcium 51mg4%
Iron 0mg0%
Potassium 0mg0%
* Percentage of Daily Values are based on a 2,000 calorie diet.
Ingredients:
chicken stock from concentrate [water, chicken, salt, potato flour, dehydrated chicken broth, dehydrated carrot, natural flavor (onion), spices, turmeric, rosemary extract], water, cream (milk), canola oil, carrot, modified corn starch, salt, contains 2% or less of carrageenan, celery, cultured dextrose, dextrose, garlic powder, ground porcini mushrooms, guar gum, lactic acid, maltodextrin, onion, onion powder, paprika, potatoes, spices, xanthan gum, yeast extract' '
Allergens & Warnings:
CONTAINS MILK PROCESSED IN A FACILITY THAT ALSO HANDLES SHELLFISH, EGG, FISH, PEANUT, SESAME, SOY, TREE NUTS AND WHEAT INGREDIENTSForm: Liquid
State of Readiness: Ready to Eat
Package Quantity: 1
Net weight: 14.7 Ounces
TCIN: 87294269
UPC: 085239999547
Item Number (DPCI): 212-34-0430
Origin: Imported
Grocery Disclaimer:
Content on this site is for reference purposes only. Target does not represent or warrant that the nutrition, ingredient, allergen and other product information on our Web or Mobile sites are accurate or complete, since this information comes from the product manufacturers. On occasion, manufacturers may improve or change their product formulas and update their labels. We recommend that you do not rely solely on the information presented on our Web or Mobile sites and that you review the product's label or contact the manufacturer directly if you have specific product concerns or questions. If you have specific healthcare concerns or questions about the products displayed, please contact your licensed healthcare professional for advice or answers. Any additional pictures are suggested servings only.
If the item details aren’t accurate or complete, we want to know about it.
Shipping details
Estimated ship dimensions: 2.61 inches length x 2.74 inches width x 5.67 inches height
Estimated ship weight: 1.45 pounds
Return details
This item can be returned to any Target store or Target.com.
This item must be returned within 365 days of the date it was purchased in store, shipped, delivered by a Shipt shopper, or made ready for pickup. If purchased online with SNAP EBT, this item must be returned within 90 days of the date it was shipped, delivered by a Shipt shopper, or made ready for pickup. This 90-day return window is required by SNAP.
See the return policy for complete information.
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3.3 out of 5 stars with 113 reviews
quality: 3.38 out of 5
taste: 3 out of 5
value: 3.51 out of 5
47% would recommend
63 recommendations
5 out of 5 stars
12 October, 2025Verified purchase
(no review title)
Worked great in the crockpot
4 out of 5 stars
Thumbs up graphic, would recommend
30 September, 2025
Almost Homemade Pot Pie!
This stuff is really great, if you like pot pie. It's on the salty side, so we don't add salt to the chicken before cooking. Mix this with cooked chicken and frozen mixed veggies in a prebaked pie crust, then top with a second pie crust and cut small vent holes. It's shockingly good!
1 out of 5 stars
Thumbs down graphic, would not recommend
27 September, 2025Verified purchase
So salty!
IInkkSo salty even after adding veg I ended up I ended up throwing it away. I followed the directions exactly.
1 out of 5 stars
Thumbs down graphic, would not recommend
14 July, 2025Verified purchase
1 star is too many stars
Insanely salty. No one should eat this. It was truly inedible.
1 out of 5 stars
10 July, 2025Verified purchase
No
Vile I wish I could give it negative stars
1 out of 5 stars
Thumbs down graphic, would not recommend
2 March, 2025Verified purchase
Make it from scratch
It has a horrible taste but is bland as well. I wouldn’t give it to a dog/cat. This would take so much doctoring, might as well make it from scratch.
5 out of 5 stars
Thumbs up graphic, would recommend
20 February, 2025Verified purchase
Amazing!
This stuff is incredible. I don't understand the reviews that say it's too salty...it was perfect for me. I used 2 jars, both rinsed out with about 1/3 to 1/2 cup of water each. Add to a crockpot with chicken, frozen veggies and thicken with a corn starch slurry. Shred chicken and serve over biscuits. I got tons of compliments on it, including from my 4 yr old who typically refuses to eat anything containing meat. I'm gonna repurchase this again and again and again!
5 out of 5 stars
Thumbs up graphic, would recommend
30 January, 2025Verified purchase
Easy delish dinner sauce
Please bring these back in stores and not just online. This is our favorite go-to cooking sauce to create a deconstructed chicken pot pie! So good!
5 out of 5 stars
Thumbs up graphic, would recommend
15 December, 2024
Add water, read i struction
Everyone is saying this is too salty they have not read the clear instructions that say: add water, this is more of a concentrate, their mistake may be not saying that in the name.
2 out of 5 stars
Thumbs down graphic, would not recommend
12 December, 2024
I bought an expired product
First of all, I bought one of these and it was 6 months PADT expiration date. Smelled awful so I returned it and opted for the cream of chicken cambles soup… cheaper, creamier and not expired. It’s a shame because this is such a great idea to have a premade sauce like this.
5 out of 5 stars
Thumbs up graphic, would recommend
18 October, 2024Verified purchase
Great
Great. Threw it in the crock pot with veges, chicken and biscuits.
4 out of 5 stars
Thumbs up graphic, would recommend
3 October, 2024Verified purchase
Good with adjustments
The sauce is very good but the directions are wrong. It says use 1 jar of water and that makes the sauce way too thin. I used half and I still think that was thin with the amount of chicken and veggies added. I also added extra veggies.
5 out of 5 stars
Thumbs up graphic, would recommend
19 September, 2024Verified purchase
Easy dinner
Put in crockpot with 3 chicken breasts and mixed veggies. Don't add salt. Dinner ready. Serve with pasta or biscuits. My kids liked it.
5 out of 5 stars
Thumbs up graphic, would recommend
17 September, 2024Verified purchase
We love it!
I really don't get the bad reviews. This is my go-to quick and easy meals. I cut up chicken and put in a sauce pan with a little olive oil till browned a bit. While doing that I steam mixed vegetables in the microwave. Pour the sauce. Use jar to add 1&1/4 of water. Stir in the vegetables, bring to a boil and simmer for like 15-20 mins. While it's simmering, bake some biscuits. We put the bottom of a biscuit in a bowl, scoop on some pot pie and then put the biscuit top on that. Voila!
5 out of 5 stars
Thumbs up graphic, would recommend
3 September, 2024Verified purchase
Delicious and easy!
My husband used to love the crust less chicken pot pie frozen meals but we can never find them anymore. I used this to make something similar and he absolutely loved it.
2 out of 5 stars
Thumbs down graphic, would not recommend
26 July, 2024Verified purchase
Way too salty!
This is my second jar. First time using it i thought i over salty chicken. This time no salt was added to chicken and still unbearably salty could not eat.
5 out of 5 stars
Thumbs up graphic, would recommend
20 July, 2024
Yummy easy dinner
Very quick and easy dinner. I followed the instructions and put a jar and a1/4 of water in it and let it simmer. Had to simmer longer than recommended to get the right consistency. Added a cooked bag of frozen mixed veggies and chicken. Served it in a bowl with a split biscuit on top. Will buy again. For anyone saying it’s too salty, they likely didn’t dilute it according to the instructions on the jar. Thought it had a great flavor
5 out of 5 stars
Thumbs up graphic, would recommend
10 July, 2024Verified purchase
Great crockpot meal
Love this in the crockpot. We serve with mashed potatoes and the whole family loves it.
1 out of 5 stars
Thumbs down graphic, would not recommend
18 June, 2024
Overpriced
Cream of chicken. Grab some cambells for half the price and proper consistency.
5 out of 5 stars
Thumbs up graphic, would recommend
4 June, 2024Verified purchase
perfect if you know what to do with a concentrate
It was excellent. I used two pounds of skinned thighs and breast boiled with 1 quart of water, cup of celery, cup diced carrots, cup of onion, no salt, black pepper and a touch of cayenne pepper (1/4 tsp for me). Keep stock, remove chicken debone and dice. Add the jar of pot pie, frozen vegetables, (add diced potatoes too if desired.) add chicken back and simmer 20 minutes. Add water to desired thickness. Eat as is or Served over mashed potatoes or rice or biscuits. Could have browned the chicken with skins for more flavor but skimming the fat later might have been necessary.