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Delia Smith's Complete Cookery Course - (Paperback) - 1 of 1

Delia Smith's Complete Cookery Course - (Paperback)

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About this item

Highlights

  • Completely revised and updated, this cookery "bible" still contains all the established favorites such as Flaky Fish Pie, Christmas Pudding, and the secret of Crunchy Roast Potatoes.
  • About the Author: Delia Smith's cookbooks have sold more than 18 million copies worldwide and include How to Cheat at Cooking, How to Cook, and The Delia Collection.
  • 640 Pages
  • Cooking + Food + Wine,

Description



Book Synopsis



Completely revised and updated, this cookery "bible" still contains all the established favorites such as Flaky Fish Pie, Christmas Pudding, and the secret of Crunchy Roast Potatoes. Delia has also added some new recipes like Stir-Fried Mange Tout and Roast Stuffed Goose with Prunes and Armagnac. Clear and comprehensive, the recipes are suitable for beginners as well as more experienced cooks. Delia also gives advice on new and widely-available ingredients like easy-blend yeast, filo pastry, and fromage frais.



About the Author



Delia Smith's cookbooks have sold more than 18 million copies worldwide and include How to Cheat at Cooking, How to Cook, and The Delia Collection.
Dimensions (Overall): 9.34 Inches (H) x 6.7 Inches (W) x 1.65 Inches (D)
Weight: 2.19 Pounds
Suggested Age: 22 Years and Up
Number of Pages: 640
Genre: Cooking + Food + Wine
Publisher: BBC Physical Audio
Theme: English, Scottish & Welsh
Format: Paperback
Author: Delia Smith
Language: English
Street Date: March 1, 1992
TCIN: 1006089508
UPC: 9780563362494
Item Number (DPCI): 247-10-5682
Origin: Made in the USA or Imported
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Shipping details

Estimated ship dimensions: 1.65 inches length x 6.7 inches width x 9.34 inches height
Estimated ship weight: 2.19 pounds
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Q: Are the recipes in American or international measurements?

submitted by Ps this is not me - 3 months ago
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