Flexipan Original Swiss Roll Mold, Non-Stick, Handcrafted in France, Trusted by Chefs, Food Safe Certified

The Flexipan® Original Swiss Roll Mold will give you pro-level results every time, perfect for salmon Swiss rolls, dacquoises, savory tomato Swiss rolls, or even carrot bento cakes. The search is over, this is the Sponge Cake Tray you’ve been looking for! Whether you’ve got a big sweet tooth or you’re partial to savory treats, the Flexipan® Original Swiss roll mold will suit all your mouthwatering delights and every occasion: amuse-bouches, starters, mains, snacks, and desserts. It’s the perfect swiss roll mold use with friends or family, for special holiday and birthday dishes. The recipe possibilities are limitless with the Large Sponge Cake Tray and it’ll give your delicious bakes a clean, professional finish. This tray may be small, but it’s perfect for whipping up generous portions. With a depth of 0.79” and a capacity of 59.14 fl oz, it’s designed to make beautiful sponge cakes, spinach rolls, and much more. Choosing the Flexipan® original swiss roll mold is the assurance of a moment of pleasure and sharing in the kitchen. Thanks to the combination of platinum silicone and glass knit, say goodbye to butter and oil to grease your swiss roll mold and enjoy perfect unmolding to make beautiful gourmet preparations with the perfect shape! This clever combination also gives your pan a very long durability guaranteed for up to 3,000 uses. Its resistance to cold and heat ranging from -40 ° C to 240 ° C allows you to use it with complete peace of mind in the oven, refrigerator and freezer without risk of damaging it. The swiss roll mold would not be so perfect if it were not also easy to clean. Simply wash it by hand in fresh water with a little washing-up liquid and a non-abrasive sponge. As you will have understood, we avoid the dishwasher. And the cherry on the Flexipan® swiss roll mold… it is 100% designed, created and manufactured in France.