About this item
- Made with 100% Whole Wheat
- 23 grams of whole grains per slice.
- 4 grams of protein per slice
- No high fructose corn syrup
- Free from artificial dyes and preservatives
Franz Big Horn Valley 100% Whole Wheat bread is baked with 100% Whole Wheat to create a hearty flavor that is nutritious and tastes great. Our 100% Whole Wheat bread is made with natural ingredients, is free from artificial colors or dyes, contains no high fructose corn syrup, artificial preservatives, partially hydrogenated oils and 0 grams trans fat. Founded in 1906 by Englebert Franz, Franz Bakery continues the tradition of baking fresh breads for communities throughout the United States. Still a family owned bakery, Franz remains one of the largest independently owned and operated bakeries creating the finest breads, bagels, buns, English muffins, cookies, doughnuts and pastries in the nation.
Contains: Milk, soy, wheat
Serving Size: 1.65 ounces
Main Grain Ingredient: Wheat
Exterior Container: Plastic Bag
Store: In a Dry location at Room temperature
Main Ingredient: Grain
Features: No artificial colors, no high fructose corn syrup
Dietary Needs: 0 grams trans fat, 100 percent whole grain
State of Readiness: Ready to eat
Servings: 1.0, Exact
Bread: Wheat Sandwich bread
Number of interior containers: 0
Exterior container weight: 24.0 ounces
Leavening state: Leavened
Item Number (DPCI): 261-01-2915
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A product that meets Target's definition of "Nutritious" in the Food wellness standard"."
A product that carries an on-pack Whole Grain Council Stamp, or has at least 8g of whole grains per serving.
A product that meets Target's definition of "Minimum Requirements" in the Food "wellness standard": no synthetic flavors, synthetic colors, synthetic preservatives, or synthetic sweeteners; no high fructose corn syrup; no added synthetic trans fat.
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