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Instant Insights: Alternative Sources of Protein for Poultry - (Burleigh Dodds Science: Instant Insights) (Paperback)

Instant Insights: Alternative Sources of Protein for Poultry - (Burleigh Dodds Science: Instant Insights) (Paperback) - 1 of 1
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About this item

Highlights

  • This book features five peer-reviewed reviews on alternative sources of protein for poultry.The first chapter reviews effects of supplemental full- or de-fatted microalgal biomass in diets for broiler chickens, laying hens, and other types of poultry on their production performance, meat and egg qualities, nutrient metabolism, and molecular responses.The second chapter provides an overview of the effects of dietary inclusion levels of different types of black soldier fly larvae protein meal on the performance and health of broilers and laying hens.The third chapter considers the use of yellow mealworm as an alternative and sustainable protein source in poultry diets.
  • Author(s): Sahil Kalia & Andrew D Magnuson & Guanchen Liu & Xin Gen Lei & Arya Rezaei Far & Somaya Naser El Deen & Teun Veldkamp & M Mabelebele & E Malematja & S D Kolobe & T G Manyelo & N A Sebola & F Manyeula & Archibold G Bakare & Taiye Olugbemi & Mohammed M Ari & Paul Iji & Peter Williams
  • 124 Pages
  • Technology, Agriculture
  • Series Name: Burleigh Dodds Science: Instant Insights

Description



About the Book



This book provides a comprehensive overview on the range of alternative sources of protein for poultry, including algae, insect meal and corn fermented protein.



Book Synopsis



This book features five peer-reviewed reviews on alternative sources of protein for poultry.

The first chapter reviews effects of supplemental full- or de-fatted microalgal biomass in diets for broiler chickens, laying hens, and other types of poultry on their production performance, meat and egg qualities, nutrient metabolism, and molecular responses.

The second chapter provides an overview of the effects of dietary inclusion levels of different types of black soldier fly larvae protein meal on the performance and health of broilers and laying hens.

The third chapter considers the use of yellow mealworm as an alternative and sustainable protein source in poultry diets. The chapter reviews the nutritional and environmental benefits of its use, processing and storage requirements, as well as its effect on poultry productivity.

The fourth chapter highlights the poultry sector's over-reliance on a limited number of feed ingredients and explores the recent emergence of non-conventional protein sources, such as insect meal, earthworms, localised oilseeds and algae.

The final chapter describes the application of corn fermented protein (CFP) in feed formulations for poultry. The chapter also discusses the use of distillers dried grains and solubles, as well as the challenges associated with the production of CFP.



From the Back Cover



This book features five peer-reviewed reviews on alternative sources of protein for poultry.

The first chapter reviews effects of supplemental full- or de-fatted microalgal biomass in diets for broiler chickens, laying hens, and other types of poultry on their production performance, meat and egg qualities, nutrient metabolism, and molecular responses.

The second chapter provides an overview of the effects of dietary inclusion levels of different types of black soldier fly larvae protein meal on the performance and health of broilers and laying hens.

The third chapter considers the use of yellow mealworm as an alternative and sustainable protein source in poultry diets. The chapter reviews the nutritional and environmental benefits of its use, processing and storage requirements, as well as its effect on poultry productivity.

The fourth chapter highlights the poultry sector's over-reliance on a limited number of feed ingredients and explores the recent emergence of non-conventional protein sources, such as insect meal, earthworms, localised oilseeds and algae.

The final chapter describes the application of corn fermented protein (CFP) in feed formulations for poultry. The chapter also discusses the use of distillers dried grains and solubles, as well as the challenges associated with the production of CFP.

What is an Instant Insight?
An Instant Insight gives you immediate access to key research on a topic, allowing you to get right to the heart of a subject in an instant and empowering you to contribute to sustainable agriculture

Dimensions (Overall): 9.0 Inches (H) x 6.0 Inches (W)
Suggested Age: 22 Years and Up
Series Title: Burleigh Dodds Science: Instant Insights
Sub-Genre: Agriculture
Genre: Technology
Number of Pages: 124
Publisher: Burleigh Dodds Science Publishing Ltd
Theme: Animal Husbandry
Format: Paperback
Author: Sahil Kalia & Andrew D Magnuson & Guanchen Liu & Xin Gen Lei & Arya Rezaei Far & Somaya Naser El Deen & Teun Veldkamp & M Mabelebele & E Malematja & S D Kolobe & T G Manyelo & N A Sebola & F Manyeula & Archibold G Bakare & Taiye Olugbemi & Mohammed M Ari & Paul Iji & Peter Williams
Language: English
Street Date: October 21, 2025
TCIN: 1002576096
UPC: 9781835450109
Item Number (DPCI): 247-17-5562
Origin: Made in the USA or Imported
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Shipping details

Estimated ship dimensions: 1 inches length x 6 inches width x 9 inches height
Estimated ship weight: 1 pounds
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