Lodge 10.5" Cast Iron Square Grill Pan: Preseasoned, Even-Heating, Induction & Oven Safe, Nonstick, Stovetop Compatible

A: i bought this recently and it did come with the handle holder so you don't need to buy one (which I did since I saw this QA).

A: @Henri - The 10.5" grill pan is not sold with the red handle holder, but it can be purchased separately. Thanks, Lodge Customer Care

A: Can the holder be used in the oven??

A: No, It is silicone and would melt under high heat.

A: @Lola - Clean up is straight forward, but a little different than other types of cookware. Here are a few tips to make it a fast and easy process. First, wash while warm. Then hand dry and lightly rub with cooking oil. After that it can be stored or start your next meal. Stuck on food can be softened by heating water for about 3-5 minutes. Thanks, Lodge

A: I normally heat the pan with some water, let it boil for a minute, remove clean and rinse with water and return to hot surface to dry.

A: Rust forms when the cookware is exposed to moisture for extended periods and is not harmful in any way. To clean the pan after cooking, rinse with warm water, hand-dry, and promptly rub with cooking oil. If left out to air dry, it will rust. Be sure to store the cookware in a cool, dry place, keeping it away from humidity around a sink or dishwasher. You can restore your cookware with the steps below: 1. Scour the surface with hot, soapy water and an SOS or Brillo pad. It is okay to use soap this time because you are preparing to re-season the cookware. 2. Rinse and hand-dry thoroughly. 3. Apply a very thin, even coating of vegetable or canola oil to the cookware (inside and out). If you use too much oil, your pan may become sticky. 4. Place the cookware in the oven upside-down on the top rack. 5. Place a large baking sheet or aluminum foil on the bottom rack to catch any excess oil that may drip off the cookware. 6. Bake at 400 F for 1 hour. 7. Allow to cool and repeat steps 3-6 as necessary to achieve the classic black patina.

A: The handle is approx. 5.5 inches

A: Yes, the pre-seasoned grill pan is free of PTFE, FEP, PFA and PFAS.

A: The grill pan has a rough surface, so you will need to pick the cookware up, do not slide because it could scratch the glass stove top.

A: Since the pan is new, I would wash it with hot water, clean it with a nylon bristle brush or non-scratch pad, rinse, hand-dry immediately, and rub the surface with cooking oil. Now the pan is ready to be used or stored.

A: Thanks for reaching out. The 10.5 Inch Square Cast Iron Grill Pan SKU: L8SGP3 weighs 6.68 lbs. Thanks

A: The Lodge 10.5" Cast Iron Square Grill Pan is 17.125" from the tip of handle to handle.

A: The Lodge 10.5" Cast Iron Square Grill Pan is 17.125" from the tip of handle to handle.