Kiin - by Nuit Regular (Hardcover)
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5 out of 5 stars with 3 ratings
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25 August, 2025Verified purchase
Fantastic Northern Thai cookbook!
My sister borrowed this cookbook on a whim from our local library recently. I read through the book and made a few recipes out of it while still on loan. I was so impressed with the results that I bought a copy for myself from Target. I highly recommend this book to anyone that is already somewhat familiar with Thai cooking and wants to level up. There are a lot of recipes (the book is over 300 pages), including many that may be unfamilar to Westerners. So there is a decent change you will stumble across a recipe that you have never heard of before. Most recipes have an accompanying color photograph too, which is nice. With that being said, there are a couple of caveats: Warning #1: Most of the ingredients will only be found in SE Asian grocery stores and NOT at a local US-centric grocery store. A lot of the pantry items can be bought online, but items like fresh herbs (galangal, lemon grass, holy basil) cannot. Plan accordingly. Warning #2: This is not written for cooking novices. All of the curry pastes, for example, are made from scratch using a mortar and pestle. If you are new to Thai cooking, you may want to look for a more accessible cookbook.