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Simply Scones - 10th Edition by Leslie Weiner & Barbara Albright (Paperback)

Name: Simply Scones - 10th Edition by Leslie Weiner & Barbara Albright (Paperback)
Brand: St. Martin's Griffin
SKU: 1005678207
Price: 12.99 USD
Availability: OutOfStock

Simply Scones - 10th Edition by Leslie Weiner & Barbara Albright (Paperback) - 1 of 1

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About this item

Highlights

Scones make delectable treats for afternoon tea, breakfast, lunch, even midnight snacks.
About the Author: Leslie Weiner, food and nutrition editor of Forecast magazine (Scholastic, Inc.) lives in Westfield, New Jersey.
144 Pages
Cooking + Food + Wine, Courses & Dishes

Description

About the Book

Gourmet magazines and even the New York Times predict that America is on the verge of a "scone boom". The tender Scottish biscuits are appearing in bakeries and restaurants everywhere. This book features recipes for classic scones or dozens of sweet and savory varieties. Illustrated.

Book Synopsis

Scones make delectable treats for afternoon tea, breakfast, lunch, even midnight snacks. Simply Scones features more than seventy luscious recipes for scones and spreads certain to delight both traditional and adverturesome palates:

Sweet Scones: Oat Current, Triple Chocolate Chunk, Jam-Filled Walnut, Pistachio Fig Scones
Savory Scones: Cheese, Hearty Grain, Pesto, Tex-Mex Scones
Spreads: Apple Butter, Clotted Cream, Yogurt Cheese, Chocolate Nut Butter, Raspberry Cream Cheese Spread

Plus dozens more. Special sections tell how to make perfect scones, and how to serve a scrumptious afternoon tea. If you've never indulged in a batch of fresh-baked scones, there's no reason to miss out now!

About the Author

Leslie Weiner, food and nutrition editor of Forecast magazine (Scholastic, Inc.) lives in Westfield, New Jersey.

Barbara Albright, editor-in-chief of Chocolatier magazine, lives in Darien, Connecticut. They are the authors of Mostly Muffins.

Dimensions (Overall): 5.58 Inches (H) x 5.48 Inches (W) x .39 Inches (D)

Weight: .26 Pounds

Suggested Age: 22 Years and Up

Number of Pages: 144

Genre: Cooking + Food + Wine

Sub-Genre: Courses & Dishes

Publisher: St. Martin's Griffin

Theme: Bread

Format: Paperback

Author: Leslie Weiner & Barbara Albright

Language: English

Street Date: April 15, 1988

TCIN: 1005678207

UPC: 9780312015114

Item Number (DPCI): 247-04-6597

Origin: Made in the USA or Imported

Shipping details

Estimated ship dimensions: 0.39 inches length x 5.48 inches width x 5.58 inches height

Estimated ship weight: 0.26 pounds

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